Pilaf Medley Recipe π
Overview:
Pilaf Medley, a quintessential dish at Indian gatherings, is a flavorful ensemble of long-grain rice, vibrant vegetables, and aromatic spices, creating a symphony of tastes and textures that’s bound to delight every palate. This dish is not only a crowd-pleaser but also versatile, fitting seamlessly into any occasion, from festive celebrations to casual weeknight dinners.
- Total Time: 1 hour 10 minutes
- Preparation Time: 20 minutes
- Cooking Time: 50 minutes
- Servings: 4
Ingredients:
- 2 cups long-grain rice
- 1 green bell pepper, diced
- 2 cups water
- 3 onions, finely chopped
- 1 cup corn kernels
- 2 carrots, sliced
- 3 cloves garlic, minced
- 2 tablespoons cashews
- 2 cloves
- 2 jalapeno peppers, diced
- 2 cinnamon sticks
- 2 tablespoons oil
- 1/4 teaspoon ground turmeric
- 1 teaspoon salt
- 1/4 cup fresh cilantro, chopped
Instructions:
-
Cook the Rice:
- Begin by cooking the rice following your usual method. Once cooked, set it aside.
-
Prepare the Vegetables:
- In a small saucepan, bring the water to a boil.
- Add the corn and carrots to the boiling water and cook for 8-10 minutes or until they are tender.
- Drain the cooked vegetables and set them aside.
-
Saute the Aromatics:
- Heat the oil in a heavy non-stick pan over medium heat.
- Add the ground turmeric, diced jalapeno peppers, diced bell peppers, chopped onions, cashew nuts, minced garlic, cloves, and cinnamon sticks to the pan.
- Saute the ingredients until the onions become soft and translucent.
-
Combine Ingredients:
- Turn off the heat and add the cooked vegetables and salt to the sauteed mixture.
- Stir and saute the mixture for an additional 3 minutes to allow the flavors to meld together.
-
Final Touch:
- Add the cooked rice to the pan and mix everything together gently, ensuring that the rice is well coated with the flavorful mixture.
- Garnish the Pilaf Medley with freshly chopped cilantro before serving.
Nutritional Information:
- Calories: 596.1
- Fat: 11.7g
- Saturated Fat: 1.4g
- Cholesterol: 0mg
- Sodium: 208mg
- Carbohydrates: 113.7g
- Fiber: 7.2g
- Sugar: 11.6g
- Protein: 13g
Keywords:
Rice, Asian, Indian, Vegan, Weeknight, Less than 4 Hours
Serving Suggestions:
Pilaf Medley pairs beautifully with a side of cooling cucumber raita and crisp papadums for a complete Indian-inspired meal. Serve it as a main dish or as a delightful accompaniment to grilled vegetables or tandoori chicken for a more substantial feast.
Enjoy the vibrant flavors and enticing aroma of this Pilaf Medley, a dish that’s sure to become a favorite in your culinary repertoire! π