Bharwa Baigan (Stuffed Brinjal) Recipe 🍆

Introduction:

Bharwa Baigan, or Stuffed Brinjal, is a delightful dish bursting with flavors from Indian spices, perfect for a fulfilling lunch or snack. With its tender brinjals filled with a savory mixture, this dish promises a symphony of tastes and textures in every bite.

• Recipe Category: Lunch/Snacks 🍽️
• Cuisine: Indian 🇮🇳
• Keywords: Vegetable, Asian, Indian, < 30 Mins ⏱️
• Calories: 75.9 per serving
• Preparation Time: 0 minutes ⏱️
• Cooking Time: 20 minutes ⏱️
• Total Time: 20 minutes ⏱️
• Servings: 4

Ingredients:

Instructions:

1. Prepare Brinjals:

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   • Remove the stalk from the brinjals and wash them thoroughly.
   • Holding the brinjal upwards, make a cross-shaped cut just up to the base, leaving 1 cm uncut.

2. Prepare Stuffing:

   • Slice the onions and fry them until golden brown.
   • Remove the fried onions onto a kitchen towel to drain excess oil.
   • Once cooled, crush the fried onions.

3. Make Stuffing Mixture:

   • In a bowl, combine the crushed onions with red chili powder, garam masala powder, coriander powder, cumin powder, jaggery, mango powder, turmeric powder, and salt.
   • Mix the ingredients well to form a flavorful stuffing mixture.

4. Stuff the Brinjals:

   • Carefully stuff each brinjal with the prepared mixture, ensuring it fills the cavities evenly.

5. Cooking:

   • Heat approximately 3 tablespoons of oil in a large pan.
   • Place the stuffed brinjals into the pan in a single layer.
   • Cover the pan and cook the brinjals over low heat.

6. Flip and Cook:

   • After 5 minutes, gently flip the brinjals to ensure even cooking.
   • Continue to cook until the brinjals become soft and develop a golden hue on both sides.

7. Serve:

   • Once cooked, remove the Bharwa Baigan from the pan.
   • Serve hot as a delightful snack or a side dish with roti or rice.

Enjoy your Flavorful Bharwa Baigan! 🌟

This Bharwa Baigan recipe promises to tantalize your taste buds with its aromatic spices and tender brinjals, making it a favorite among both vegetarians and non-vegetarians alike. Whether you’re hosting a gathering or craving a flavorful meal, this dish is sure to impress with its rich flavors and vibrant colors. So, gather your ingredients and embark on a culinary journey to savor the authentic taste of Indian cuisine!