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Cottage Pizza Recipe
Overview:
Indulge in a guilt-free delight with our Cottage Pizza recipe! Bursting with flavors and nutrients, this pizza is a perfect choice for a quick and wholesome meal. With just a few simple ingredients and minimal prep time, you can whip up this savory treat in no time. Whether you’re looking for a low-cholesterol option or simply craving a delicious snack, this recipe has you covered.
- Cook Time: 6 minutes
- Prep Time: 2 minutes
- Total Time: 8 minutes
- Servings: 1
- Calories per serving: 218.8
- Rating: ⭐⭐⭐⭐⭐ (based on 3 reviews)
Ingredients:
- 1 flour tortilla
- 1/3 cup cottage cheese
- 1/4 cup spinach leaves
Instructions:
Step | Description | Time |
---|---|---|
1 | Preheat oven to 450°F (230°C). | 2 minutes |
2 | Spread sauce over tortilla, leaving room for a “crust”. | 1 minute |
3 | Arrange spinach leaves evenly over the sauce. | 1 minute |
4 | Spoon cottage cheese on top of the spinach. | 1 minute |
5 | Bake in the preheated oven for 6 minutes, or until the edges are golden and crispy. | 6 minutes |
Recipe Notes:
- Healthy Twist: Opt for whole wheat or multigrain tortillas for added fiber and nutrients.
- Customization: Feel free to add your favorite toppings such as diced tomatoes, bell peppers, or mushrooms.
- Storage: Leftovers can be refrigerated and reheated for a quick meal the next day.
Nutritional Information (per serving):
- Calories: 218.8
- Total Fat: 7.1g
- Saturated Fat: 2.8g
- Cholesterol: 10.5mg
- Sodium: 798.3mg
- Total Carbohydrates: 25.4g
- Dietary Fiber: 1.8g
- Sugar: 6.5g
- Protein: 13.3g
Keywords:
Low Cholesterol, Healthy, < 15 Mins, Oven, Beginner Cook, Easy, Inexpensive