Welcome to the delightful world of lovewithrecipes.com, where we invite you to embark on a culinary journey and create magic in your kitchen with our exquisite Caramel Sultana Square recipe! This delectable dessert, falling under the sweet embrace of the Dessert category, promises to be a symphony of flavors and textures that will undoubtedly leave your taste buds dancing with joy. With a Prep Time of 20 minutes, a Cook Time of 30 minutes, and a Total Time investment of 50 minutes, this recipe strikes the perfect balance between convenience and indulgence.
Let’s delve into the alchemy of flavors and explore the ingredients that will weave together to create a masterpiece. To commence this culinary adventure, gather the following ingredients:
| Ingredients | Quantity |
|---|---|
| Butter | 125g |
| Sugar | 125g |
| Egg | 1 |
| Flour | 1 1/2 cups |
| Baking Powder | 2 tsp |
| Sultana | 1 cup |
| Golden Syrup | Butter 90g |
| Sugar | 7 tbsp |
Now, let’s unlock the secrets of this divine creation with our step-by-step instructions:
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Cream, Mix, and Blend:
Begin by creaming together 125g of butter and 125g of sugar until a fluffy and light consistency is achieved. Add in the egg, blending it seamlessly into the mixture. Gradually introduce the dry ingredients – 1 1/2 cups of flour and 2 teaspoons of baking powder. Let the magic unfold as the ingredients meld into a harmonious blend. -
Divide and Conquer:
Take the resulting shortcake mixture and gracefully divide it into two equal parts, setting the stage for the layers of decadence to follow. -
Press and Mold:
Gently press one half of the shortcake mixture into a prepared tin, creating a firm and even base that will serve as the canvas for the forthcoming culinary masterpiece. -
Caramel Cascade:
In a culinary ballet, melt 90g of butter and generously blend it with 7 tablespoons of sugar and a luscious flow of golden syrup. This caramel elixir is destined to be the crowning glory of your creation. -
Sultana Symphony:
Sprinkle a generous handful of sultanas over the pressed shortcake base, creating a mosaic of sweet, chewy surprises that will delight with every bite. -
Top and Bake:
Seal the deal by covering the sultanas with the remaining half of the shortcake mixture, ensuring an even distribution that will envelop the caramel and sultanas in a warm embrace. Now, let this masterpiece bake in a moderate oven for 20 to 30 minutes, allowing the alchemy of flavors to unfold and transform into a golden, delectable symphony.
As your kitchen is filled with the enticing aroma of baking, take a moment to appreciate the journey you’ve embarked upon. The anticipation builds, and soon you’ll be rewarded with a Caramel Sultana Square that transcends the ordinary and elevates your dessert experience to new heights.
Now, as the timer counts down and the golden hues beckon, prepare to savor the fruits of your labor. Once baked to perfection, allow your creation to cool, and then cut into generous squares. Each bite will reveal layers of blissful indulgence – the tender shortcake, the rich caramel, and the burst of sweetness from the sultanas.
In terms of nutritional symphony, this Caramel Sultana Square offers a tantalizing melody of flavors along with its caloric composition. With 3770.5 calories, 198.6g of fat, 123.2g of saturated fat, 742.8mg of cholesterol, 1963.4mg of sodium, 468.4g of carbohydrates, 5.1g of fiber, 302.6g of sugar, and 44.2g of protein, this dessert beckons as an occasional indulgence to be savored and shared.
In conclusion, our Caramel Sultana Square recipe is not merely a dessert; it’s an ode to culinary artistry, a celebration of flavors, and an invitation to create lasting memories in your kitchen. So, don your apron, preheat that oven, and let the magic of lovewithrecipes.com infuse your culinary endeavors with joy, passion, and a touch of sweet sophistication.
