Swiss Mushroom Chicken Recipe
π Total Time: 45 minutes
π₯ Servings: 4
π½οΈ Yield: N/A
Description:
This delightful Swiss Mushroom Chicken dish will transport your taste buds to a realm of savory goodness, reminiscent of the classic Chicken Cordon Bleu. With a cooking time of 15 minutes (though this may vary depending on your chicken), it’s perfect for a quick and satisfying meal. Tender chicken breasts are adorned with a savory layer of mushrooms, ham, and Swiss cheese, creating a symphony of flavors that will leave you craving for more.
Ingredients:
- 4 boneless, skinless chicken breast halves
- 1 egg
- 1 teaspoon salt
- 3/4 cup fresh mushrooms, sliced
- 1/2 cup margarine
- 2 slices ham
- 4 slices Swiss cheese
Instructions:
| Step | Details |
|---|---|
| 1 | Flatten the Chicken: Begin by flattening the chicken breasts to about 1/4 inch thickness. This helps them cook evenly and ensures a tender result. |
| 2 | Prepare the Coating: In a shallow bowl, lightly beat the egg. In another shallow bowl, combine the cracker crumbs and salt to create the coating mixture. |
| 3 | Coat the Chicken: Dip each chicken breast in the beaten egg, ensuring it’s fully coated, then dredge it in the cracker crumb mixture, pressing gently to adhere. Set aside. |
| 4 | Saute the Mushrooms: In a large oven-proof skillet, sautΓ© the sliced mushrooms in 1 tablespoon of butter until they become tender and golden brown. Set aside. |
| 5 | Cook the Chicken: In the same skillet, add the remaining margarine. Place the coated chicken breasts in the skillet and cook over medium heat for about 4 minutes on each side, or until the juices run clear and the chicken is cooked through. |
| 6 | Layer with Toppings: Once the chicken is cooked, top each breast with a slice of ham, sautΓ©ed mushrooms, and a slice of Swiss cheese. |
| 7 | Broil to Perfection: Preheat your broiler and place the skillet about 4 inches from the heat source. Broil the chicken for 1 to 2 minutes, or until the cheese is melted and bubbly. |
| 8 | Serve and Enjoy: Carefully remove the skillet from the oven and serve the Swiss Mushroom Chicken hot, alongside your favorite sides. |
Additional Notes:
- For those without an oven-proof skillet, this dish can also be prepared in a glass baking dish. Simply transfer the cooked chicken and toppings into the baking dish before broiling.
- Feel free to customize this recipe by adding your favorite herbs or spices to the coating mixture for an extra burst of flavor.
With its high protein content and delectable combination of flavors, this Swiss Mushroom Chicken is sure to become a favorite in your household. Enjoy every bite of this comforting and satisfying meal! ππ§π
