Taco Quiche Recipe
🕒 Total Time: 45 minutes
🥘 Prep Time: 20 minutes
🍳 Cook Time: 25 minutes
🍽️ Servings: 8
Description:
Indulge in the savory delight of our Taco Quiche recipe, a fusion of Mexican flavors and classic quiche goodness. This recipe is perfect for any occasion, whether it’s a family dinner or a gathering with friends. With its flavorful combination of lean ground beef, eggs, cheese, and a hint of spice, this dish is sure to become a favorite in your household. Follow along with our easy-to-follow instructions to create a dish that’s as delicious as it is satisfying.
Ingredients:
- 2 cups lean ground beef
- 2 eggs
- 4 tablespoons milk
- 3/4 cup biscuit mix
- 1 1/4 teaspoons pepper
- 1 cup sour cream
- 1/2 cup lettuce, chopped
- 2-3 tablespoons chopped tomato
- 3/4 cup green pepper, diced
- 1/4 cup green onion, chopped
- 1/4 cup cheddar cheese
Instructions:
- In a skillet over medium heat, brown the lean ground beef until fully cooked. Drain any excess grease.
- Add taco seasoning to the cooked beef, following the directions on the package. Stir well to combine the seasoning with the beef.
- Spoon the cooked beef into a greased 13x9x2-inch baking dish, spreading it out evenly across the bottom.
- In a separate mixing bowl, beat the eggs and milk together until well combined.
- Add the biscuit mix and pepper to the egg mixture, stirring until smooth.
- Pour the egg mixture evenly over the cooked beef in the baking dish.
- Preheat your oven to 400°F (200°C).
- Bake the quiche uncovered for 20-25 minutes, or until the top is golden brown and the center is set.
- Once baked, remove the quiche from the oven and allow it to cool for 5-10 minutes.
- Spread the sour cream evenly over the top of the quiche.
- Sprinkle the chopped lettuce, tomato, green pepper, green onion, and cheddar cheese over the sour cream layer.
- Serve the Taco Quiche immediately, slicing it into portions and enjoying the flavorful combination of ingredients.
Tips:
- For smaller households, you can halve the recipe to make a smaller quiche.
- Customize your Taco Quiche with additional toppings such as avocado, salsa, or jalapenos for an extra kick of flavor.
- This quiche can be served for breakfast, lunch, or dinner, making it a versatile dish for any meal of the day.
- Store any leftover quiche in an airtight container in the refrigerator for up to 3 days. Reheat individual slices in the microwave or oven for a quick and delicious meal option.
Indulge in the delicious flavors of our Taco Quiche recipe, and share the love with friends and family. With its hearty ingredients and simple preparation, this dish is sure to become a staple in your recipe collection. Enjoy the combination of savory beef, creamy cheese, and crisp vegetables in every bite of this delightful quiche creation!
