Golden Tuna Casserole: Crunchy Celery & Cashew Delight 🌟

Tuna Hot Dish Recipe 🍲

Overview:

Indulge in the savory goodness of our Tuna Hot Dish recipe, perfect for those busy weeknights when you crave something hearty and wholesome. Bursting with flavors, this dish combines the richness of tuna with the crunch of celery, the sweetness of onions, and the nutty goodness of cashew nuts. With just a handful of ingredients and less than an hour of your time, you’ll have a satisfying meal ready to serve!

• Name: Tuna Hot Dish
• Cook Time: 45 minutes
• Prep Time: 15 minutes
• Total Time: 1 hour
• Servings: 4
• Calories: 182.7 per serving
• Rating: ⭐⭐⭐⭐⭐ (based on 1 review)

Ingredients:

Directions:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This ensures that your Tuna Hot Dish cooks to perfection!

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2. Sauté Celery and Onion: In a skillet, heat a drizzle of oil over medium heat. Sauté the finely diced celery and onion until they turn tender and aromatic, releasing their flavors into the air. This process usually takes around 5-7 minutes, but keep an eye on them to prevent burning.

3. Mix Ingredients: In a mixing bowl, combine the sautéed celery and onion with the canned tuna (drained), and the crunchy cashew nuts. Gently mix everything together until well combined, ensuring that the ingredients are evenly distributed throughout the mixture.

4. Prepare Casserole Dish: Take a greased casserole dish and transfer the tuna mixture into it. Spread it out evenly, ensuring that it forms a uniform layer across the dish.

5. Bake: Place the casserole dish in the preheated oven and let it bake for approximately 45 minutes, or until the top turns golden brown and crispy, and the edges start to bubble with deliciousness.

6. Serve: Once done, remove the Tuna Hot Dish from the oven and allow it to cool for a few minutes before serving. Garnish with some fresh herbs or a sprinkle of grated cheese if desired, then dig in and enjoy the delightful flavors!

Nutritional Information (per serving):

• Calories: 182.7
• Fat Content: 12.5g
• Saturated Fat Content: 2.6g
• Cholesterol Content: 0mg
• Sodium Content: 663.2mg
• Carbohydrate Content: 15.2g
• Fiber Content: 1.6g
• Sugar Content: 4.1g
• Protein Content: 4.5g

Tips:

• Feel free to customize this recipe according to your taste preferences. You can add extra veggies like bell peppers or mushrooms for more flavor and nutrition.
• Serve this Tuna Hot Dish with a side salad or some crusty bread for a complete and satisfying meal.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.

With its simple preparation and delightful flavors, this Tuna Hot Dish is sure to become a staple in your recipe collection. Whether you’re cooking for your family or entertaining guests, this dish never fails to impress. Enjoy the wholesome goodness with every bite!