Tuna Patties Recipe ππ
Introduction:
Welcome to lovewithrecipes.com’s delightful Tuna Patties recipe! π These scrumptious patties are a breeze to make, taking just 15 minutes from start to finish, perfect for those busy days when you crave something tasty but don’t have hours to spare in the kitchen. Packed with flavors and wholesome ingredients, these tuna patties are bound to become a family favorite. Let’s dive right in and whip up a batch of these delicious delights! π
Ingredients:
- 2 cans of tuna
- 1 egg
- 1 tablespoon milk
- 2 tablespoons butter
- Season salt, to taste
- Tabasco sauce, to taste
- Lemon juice, to taste
- 15 grams of flour (for coating)
- 5 tablespoons of vegetable oil (for frying)
Instructions:
| Step | Description |
|---|---|
| 1 | Mix ingredients. In a mixing bowl, combine the tuna, beaten egg, milk, melted butter, season salt, Tabasco sauce, and a splash of lemon juice. Stir until well-combined. |
| 2 | Form patties. Shape the mixture into six evenly sized patties, using your hands to firmly press and shape them. |
| 3 | Coat lightly with flour. Place the flour on a plate or shallow dish. Gently coat each tuna patty in flour, ensuring an even coating on all sides. This step adds a delightful crispy texture to the patties when fried. |
| 4 | Fry in vegetable oil. Heat the vegetable oil in a skillet over medium heat. Once hot, carefully add the coated tuna patties to the skillet. Cook for about 3-4 minutes on each side, or until golden brown and crispy. Ensure they are cooked through and heated to an internal temperature of 145Β°F (63Β°C). |
| 5 | Serve and enjoy! Once cooked, transfer the tuna patties to a plate lined with paper towels to drain any excess oil. Serve hot with your favorite dipping sauce or atop a bed of greens for a delicious meal. Enjoy the burst of flavors in every bite! π½οΈ |
Nutritional Information (per serving):
- Calories: 86.8
- Total Fat: 6.7g
- Saturated Fat: 3g
- Cholesterol: 45.8mg
- Sodium: 105.3mg
- Carbohydrates: 5.2g
- Fiber: 0.1g
- Sugar: 0.3g
- Protein: 1.8g
Recipe Notes:
- Customize to Taste: Feel free to adjust the seasoning according to your preferences. Add more Tabasco sauce for extra heat or a squeeze of lemon juice for a zesty kick.
- Storage: These tuna patties can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
- Make Ahead: Prepare the tuna mixture ahead of time and store it in the fridge until ready to cook. This can be a time-saving option for busy weeknights.
Conclusion:
With just a handful of pantry staples and a few minutes of your time, you can whip up a batch of these flavorful Tuna Patties that are sure to impress. Whether served as a quick lunch, appetizer, or light dinner, these patties are versatile, satisfying, and oh-so-delicious! Give this recipe a try and let your taste buds dance with joy. Happy cooking! π£π
