recipes

Golden Turkey Harvest Casserole 🦃🌾

Average Rating
No rating yet
My Rating:

Turkey Casserole Recipe

Description: Dive into this delectable Turkey Casserole, a hearty one-dish meal perfect for any occasion. With its comforting flavors and easy preparation, it’s sure to become a favorite among family and friends.

Keyword Tags: Poultry, Meat, Less than 60 Minutes, Oven

Servings: 6

Ingredients:

Ingredients Quantity
Prepared stuffing 1 portion
Ground sage 1 tablespoon
Celery 1 stalk, chopped
Chicken broth 1/2 cup
Butter 1/4 cup
Shredded turkey meat 10 3/4 ounces
Celery soup 2 cans
Chicken soup 2 cans
Water 1/2 can (for each soup)

Nutrition Facts (per serving):

  • Calories: 472.2
  • Fat: 26.8g
  • Saturated Fat: 9.4g
  • Cholesterol: 65.5mg
  • Sodium: 1605.7mg
  • Carbohydrates: 36.8g
  • Fiber: 4.5g
  • Sugar: 4.2g
  • Protein: 20.4g

Instructions:

  1. Preheat oven to 425°F degrees.

  2. Prepare Stuffing: In a large bowl, combine the prepared stuffing, ground sage, chopped celery, and chicken broth. Mix well and set aside.

  3. Prepare Soup Mixtures: In two separate bowls, place the celery soup and chicken soup. Add 1/2 can of water to each bowl and stir thoroughly. Set aside.

  4. Layer Casserole: Spread 1/3 of the stuffing mixture into the bottom of a lightly greased 9-by-13-inch baking dish.

  5. Add Turkey: Layer half of the shredded turkey meat over the stuffing mixture.

  6. Pour Celery Soup: Pour the celery soup mixture evenly over the turkey layer.

  7. Repeat Layers: Add another layer of the stuffing mixture, followed by the remaining shredded turkey.

  8. Add Chicken Soup: Pour the chicken soup mixture over the top layer of turkey.

  9. Top with Remaining Stuffing: Sprinkle the remaining stuffing over the casserole.

  10. Drizzle with Butter: Evenly drizzle the melted butter over the entire casserole.

  11. Press Down: Using a spatula or the back of a spoon, gently press down on the casserole to ensure it’s firmly packed.

  12. Bake: Place the casserole dish in the preheated oven and bake for 20 to 30 minutes, or until the top is golden brown and the casserole is heated through.

  13. Serve: Remove from the oven and let it cool for a few minutes before serving. Enjoy this delicious Turkey Casserole with your favorite sides or a fresh salad.

This Turkey Casserole is a delightful blend of flavors and textures, making it a comforting and satisfying meal that’s perfect for any occasion. Whether you’re cooking for a cozy family dinner or entertaining guests, this recipe is sure to impress!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x