Koulourakia (Greek Butter Cookies)
๐ Cook Time: 15 minutes
๐ Prep Time: 20 minutes
๐ Total Time: 35 minutes
Description:
Indulge in the delightful flavors of these traditional Greek Butter Cookies, known as Koulourakia, perfect for the holiday season or any time you crave a sweet treat. With a recipe sourced from a PBS television special on Christmas cookies, these biscuits boast a rich buttery taste that pairs exquisitely with a steaming cup of tea, offering a moment of pure comfort and joy.
Recipe Category:
Dessert
Keywords:
Cookie & Brownie, Greek, European, Christmas, < 60 Mins
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Butter |
| 1 1/2 | Margarine |
| 2 | Sugar |
| 1/4 | Milk |
| 1/2 | Baking powder |
| 2 | Vanilla |
| 4 – 5 | Flour |
| 1/2 | Cinnamon |
| 1 | Baking soda |
| NA | Sesame seeds |
Nutritional Information (per serving):
- Calories: 106.7
- Fat Content: 6.4g
- Saturated Fat Content: 4g
- Cholesterol Content: 22.7mg
- Sodium Content: 68.5mg
- Carbohydrate Content: 11.5g
- Fiber Content: 0.2g
- Sugar Content: 5g
- Protein Content: 1g
Yield:
60 cookies
Instructions:
- Preheat oven to 350 degrees F.
- Line cookie sheets with parchment paper; set aside.
- In a large mixing bowl, cream together butter and sugar until very light and fluffy.
- Add egg yolks, milk, baking powder, vanilla, cinnamon, and baking soda; mix well.
- Gradually add flour, about 1 cup at a time, until dough is no longer sticky (dough should not stick to your hands, but should not be too dry).
- Dough should be easy to handle without chilling.
- Take a 1″ lump of dough, and roll into a 6″ log on work surface.
- Sprinkle a few sesame seeds on the work surface; roll the log over the seeds.
- Form the log into a ring or twist; place on parchment-lined cookie sheets.
- Brush each ring or twist with egg white.
- Bake for 15-17 minutes or until light golden brown.
- Cool completely on a wire rack.
- Store in an airtight container.
These Koulourakia cookies are a delightful addition to any holiday spread or a cozy afternoon snack. Enjoy the buttery goodness and aromatic flavor of cinnamon and vanilla in every bite, making cherished memories with each batch you bake.
