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Walnut Chews Recipe 🌰πŸͺ

Overview

Name: Walnut Chews
Cook Time: 35 minutes
Prep Time: 10 minutes
Total Time: 45 minutes
Description: This will make your mouth water…mmmm. A family recipe only made at Christmas time and passed down by my mother-in-law. Can be made anytime though but beware you can’t stop eating…
Recipe Category: Bar Cookie
Keywords: Dessert, Cookie & Brownie, Coconut, Fruit, Nuts, Christmas, Sweet, Brunch, < 60 Mins, Oven

Ingredients

Ingredient Quantity
Flour 1 cup
Butter 1/2 cup
Brown sugar 2 cups
Eggs 2
Brown sugar 1 1/2 cups
Walnuts 1 cup
Pecans 1 cup
Coconut 1/4 cup
Vanilla 2 tsp
Flour 1/2 cup
Baking powder 1 tsp

Nutritional Information (per serving)

  • Calories: 415.1
  • Fat Content: 23.5g
  • Saturated Fat Content: 11.8g
  • Cholesterol Content: 66.7mg
  • Sodium Content: 115.2mg
  • Carbohydrate Content: 49.3g
  • Fiber Content: 2.5g
  • Sugar Content: 35.5g
  • Protein Content: 5.2g

Servings

  • Recipe Servings: 10

Instructions

  1. Preheat Oven: Preheat your oven to 325 degrees Fahrenheit.

  2. Prepare Bottom Layer:

    • In a mixing bowl, combine 1 cup of flour, 1/2 cup of butter, and 2 cups of brown sugar.
    • Mix until the ingredients come together into a crumbly texture.
    • Press this mixture firmly into a greased 9×13 inch baking pan.
    • Bake the bottom layer for about 10 minutes or until it turns a lovely golden brown.
  3. Prepare Top Layer:

    • In another mixing bowl, whisk together 2 eggs, 1 1/2 cups of brown sugar, 1 cup of chopped walnuts, 1 cup of chopped pecans, 1/4 cup of coconut, 2 teaspoons of vanilla extract, 1/2 cup of flour, and 1 teaspoon of baking powder.
    • Spread this delicious mixture evenly over the cooled bottom layer in the baking pan.
  4. Bake to Perfection:

    • Increase the oven temperature to 350 degrees Fahrenheit.
    • Place the pan back into the oven and bake for an additional 25 minutes, or until the top layer is a gorgeous golden brown hue.
  5. Cool and Cut:

    • Allow the Walnut Chews to cool completely in the pan until they have set.
    • Once cooled, cut into delightful squares, ready to be enjoyed by family and friends!

Tips & Notes:

  • Storage: Store these Walnut Chews in an airtight container at room temperature for up to a week. If they last that long!
  • Variations: Feel free to swap out the walnuts and pecans for your favorite nuts, or add in some dried fruits for an extra burst of flavor.
  • Serve: These decadent treats are perfect for holiday gatherings, brunches, or simply as a sweet indulgence any time of the year.

Now, you’re all set to create these irresistible Walnut Chews that will have everyone asking for more! πŸ˜‹πŸŽ„

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