Pretend Liver Pate Recipe 🍽️
Cook Time: 5 minutes
Prep Time: 15 minutes
Total Time: 20 minutes
Yield: Makes about 24 servings
Description:
Indulge in this delightful Pretend Liver Pate, perfect as an appetizer, snack, or even smeared on a bagel with a hint of cream cheese for a flavorful breakfast treat. Its versatility allows you to enjoy it in various ways, making it a must-have for any occasion!
Recipe Category:
Spreads 🥖
Keywords:
- Lunch/Snacks 🥪
- Fruit 🍏
- Vegetable 🥦
- Nuts 🌰
- < 30 Mins ⏲️
- For Large Groups 👥
- Small Appliance 🍴
- Easy 🌟
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3/4 | Walnuts |
| 3 | Onions |
| 3 | Hard-boiled eggs |
| 1 | Green peas |
| 1 | Garlic powder |
| 1 | Worcestershire sauce |
Nutrition Facts (per serving):
- Calories: 52.3
- Fat Content: 3.1g
- Saturated Fat Content: 0.4g
- Cholesterol Content: 26.5mg
- Sodium Content: 11.3mg
- Carbohydrate Content: 4.2g
- Fiber Content: 1.3g
- Sugar Content: 1.6g
- Protein Content: 2.4g
Recipe Instructions:
-
Brown Onions: Start by browning the onions in a very small amount of oil over medium heat. Allow them to cook until they turn golden brown and aromatic.
-
Seasoning: As the onions are browning, sprinkle in the garlic powder, salt, and pepper to enhance the flavors. Stir them in gently, allowing the spices to meld with the onions.
-
Combine Ingredients: Once the onions are browned and seasoned to perfection, it’s time to combine all the ingredients in a food processor. Add the walnuts, hard-boiled eggs, green peas, and Worcestershire sauce to the mix.
-
Blend Until Smooth: Process the ingredients in the food processor until you achieve a smooth consistency. Keep blending until the walnuts seem to “disappear” into the mixture, ensuring a creamy texture.
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Chill and Serve: Transfer the blended mixture into a serving dish and chill it in the refrigerator for a while to allow the flavors to meld and intensify. Serve your Pretend Liver Pate with an assortment of crackers for a delightful snack or appetizer experience.
With its rich flavor and creamy texture, this Pretend Liver Pate is sure to impress your guests and tantalize your taste buds. Enjoy its versatility as you explore various ways to incorporate it into your culinary adventures!
