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Golden Walnut White Chocolate Chip Bars

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Chocolate Chip Walnut Bars Recipe

Overview

Indulge in the delightful blend of chocolate chips and crunchy walnuts with these easy-to-make Chocolate Chip Walnut Bars. Perfect for a weeknight treat or anytime you crave something sweet, these bars are sure to become a favorite in your household.

Ingredients

  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1/3 cup butter, softened
  • 2 tablespoons margarine, softened
  • 1/2 cup eggs (about 2 large eggs)
  • 1/2 cup sugar
  • 2 tablespoons corn syrup
  • 1 tablespoon butter, melted
  • 1 cup white chocolate chips
  • 3/4 cup walnuts, chopped

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9-inch square cake pan or baking dish.

  2. Prepare Crust:

    • In a mixing bowl, combine the all-purpose flour, 1/4 cup sugar, 1/3 cup softened butter, and 2 tablespoons softened margarine. Mix until the mixture is crumbly and well combined.
  3. Press Crust:

    • Press the crust mixture firmly and evenly into the bottom of the prepared cake pan.
  4. Bake Crust:

    • Bake the crust in the preheated oven for 12 to 15 minutes, or until it is lightly golden.
  5. Prepare Topping:

    • In another bowl, beat together the eggs, 1/2 cup sugar, corn syrup, and melted butter until well blended.
  6. Add Chips and Nuts:

    • Stir in the white chocolate chips and chopped walnuts into the egg mixture until evenly distributed.
  7. Pour Over Crust:

    • Pour the topping mixture evenly over the baked crust in the cake pan.
  8. Bake Again:

    • Return the pan to the oven and bake for an additional 25 to 30 minutes, or until the topping is set and golden brown.
  9. Cool and Serve:

    • Allow the bars to cool completely in the pan on a wire rack. Once cooled, cut into bars of your desired size.

Nutritional Information (Per Serving)

  • Calories: 277.6
  • Fat: 22.2g
    • Saturated Fat: 10.5g
  • Cholesterol: 64.7mg
  • Sodium: 77.5mg
  • Carbohydrates: 19.8g
    • Fiber: 3.1g
    • Sugar: 5.5g
  • Protein: 5.7g

Tips for Success

  • Ensure the crust is well-packed into the pan to create a sturdy base for the bars.
  • Use high-quality white chocolate chips for the best flavor and texture.
  • Allow the bars to cool completely before cutting to ensure clean edges.

Serving Suggestions

These Chocolate Chip Walnut Bars are perfect for serving alongside a cup of coffee or tea as a delightful afternoon snack. They also make a great addition to dessert platters for parties or gatherings, offering a rich and satisfying treat for guests of all ages.

Enjoy baking and sharing these delicious bars from lovewithrecipes.com!

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