Sure! Here’s the recipe for delicious Zucchini Squares:
Zucchini Squares Recipe
Description:
These Zucchini Squares are a delightful savory treat, perfect for any occasion. Loaded with zucchini, cheese, and flavorful seasonings, they are sure to be a hit at your next gathering!
- Cook Time: 40 minutes
- Prep Time: 20 minutes
- Total Time: 1 hour
- Yield: 54 appetizers
- Category: Vegetable
- Keywords: Canadian, < 60 Mins, Oven, Freezer
Ingredients:
- 4 eggs
- 1 tablespoon parsley flakes
- 1/2 teaspoon dried oregano
- 1/2 teaspoon seasoning salt
- 1/2 teaspoon garlic powder
- 1/2 cup lite olive oil
- 1 package biscuit mix
- 1 cup grated zucchini
- 3 tablespoons chopped onion
- 1/2 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
Instructions:
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Start by preheating your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
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In a large mixing bowl, crack the eggs and beat them lightly. Add in the parsley flakes, dried oregano, seasoning salt, garlic powder, olive oil, and biscuit mix. Mix well until all the ingredients are combined.
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Next, fold in the grated zucchini, chopped onion, shredded cheddar cheese, and grated parmesan cheese into the egg mixture. Stir until everything is evenly distributed.
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Pour the mixture into the prepared baking pan, spreading it out evenly.
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Place the pan in the preheated oven and bake for 40-45 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
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Once baked, remove the pan from the oven and allow it to cool for a few minutes.
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Cut the baked zucchini mixture into 54 squares using a sharp knife.
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Serve the Zucchini Squares warm or at room temperature. They are delicious either way, but I personally prefer them warm!
These Zucchini Squares are perfect for serving as appetizers at parties, potlucks, or any gathering where you want to impress your guests with a tasty and unique dish. Enjoy! 🥒🧀🍽️
