Sure! Here’s the recipe for Rich ‘N’ Gooey Bars 1970, a delightful treat that’s perfect for sharing with friends and family. These bars are a classic combination of buttery goodness, crunchy pecans, and sweet gooeyness that will have everyone coming back for more. 🍪
Rich ‘N’ Gooey Bars 1970
Preparation Time: 15 minutes
Cooking Time: 25 minutes
Total Time: 40 minutes
Servings: 24 bars
Ingredients:
- 1/3 cup butter
- 1/2 cup brown sugar
- 1 tsp baking powder
- 1 1/3 cups all-purpose flour
- 1/4 cup chopped pecans
- 2 eggs
- 3/4 cup corn syrup
- 1/4 cup brown sugar
- 1/2 tsp salt
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 3/4 cup chopped pecans
Instructions:
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Preheat your oven to 350°F (175°C). Grease a 9 x 13-inch baking pan.
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Prepare the Base: In a mixing bowl, cream together the butter, brown sugar, baking powder, and 1 1/3 cups of flour until well combined.
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Incorporate Pecans: Stir in the chopped pecans until evenly distributed throughout the mixture.
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Press into Pan: Press the mixture firmly into the bottom of the prepared baking pan to form an even base.
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Pre-Bake Base: Bake the base in the preheated oven for 7 minutes only. Remove from the oven and set aside.
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Prepare the Topping: In another mixing bowl, beat together the eggs, corn syrup, brown sugar, salt, vanilla extract, and 1 cup of flour until smooth and well combined.
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Pour Topping: Pour the prepared topping mixture over the slightly pre-cooked base in the baking pan. Be careful not to overmix.
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Add Pecan Topping: Sprinkle the remaining chopped pecans evenly over the top of the topping mixture.
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Bake Again: Return the pan to the oven and bake at 350°F (175°C) for an additional 15 minutes, or until the top is golden brown and set.
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Cool and Serve: Once baked, remove the pan from the oven and transfer it to a wire rack to cool slightly. Cut into bars while still warm for easier slicing.
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Store: Allow the bars to cool completely before storing them in a covered container to maintain their freshness.
These Rich ‘N’ Gooey Bars 1970 are best enjoyed with a glass of cold milk or a hot cup of coffee. They make a perfect dessert for any occasion, from casual gatherings to special celebrations. Enjoy every gooey bite of this timeless treat!
