Lucille Ball Special Recipe ๐ฒ
Overview:
- Name: Lucille Ball Special
- Cook Time: 30 minutes
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Description: This delightful recipe, affectionately named the Lucille Ball Special, is a hearty and flavorsome dish reminiscent of a traditional goulash. Despite its quirky name, this dish is a beloved family recipe passed down from generations, originating from my dear mother’s kitchen. It’s easy to prepare, making it perfect for busy weeknights, and the leftovers can be stored and reheated for a delicious meal throughout the week.
- Recipe Category: One Dish Meal
- Keywords: Vegetable, Meat, Kid Friendly, Potluck, < 60 Mins, Refrigerator, Beginner Cook, Stove Top, Easy
- Aggregated Rating: 5 โญ (based on 4 reviews)
Nutritional Information:
- Calories: 300.2 per serving
- Fat Content: 17.5g
- Saturated Fat Content: 6.8g
- Cholesterol Content: 83.1mg
- Sodium Content: 196.6mg
- Carbohydrate Content: 11.8g
- Fiber Content: 2g
- Sugar Content: 3.9g
- Protein Content: 23.5g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Ground Beef |
| 1 | Green Pepper |
| 2 | Garlic Cloves |
| 2 | Green Onions |
| 1 | Can of Tomato Juice |
| 1 | Can of Whole Tomatoes |
| 1 1/2 | Cups Water |
Instructions:
-
Brown Ground Beef:
- In a large skillet or pot, brown the ground beef over medium heat until it’s cooked through and no longer pink. This should take approximately 5-7 minutes, breaking it apart with a spatula as it cooks to ensure it browns evenly.
-
Prepare Vegetables:
- While the beef is browning, prepare the vegetables. Dice the green pepper and green onions, and mince the garlic cloves. These aromatic vegetables will add depth and flavor to the dish.
-
-
Simmer Ingredients:
- Once the ground beef is nearly done, add all the prepared vegetables to the skillet or pot. Pour in the can of tomato juice and whole tomatoes (undrained) for added richness and tanginess. If the mixture seems too thick, you can add 1 1/2 cups of water to achieve the desired consistency.
-
Cover and Simmer:
- Cover the skillet or pot with a lid and allow the ingredients to simmer together over low heat for 20-30 minutes. This simmering process allows the flavors to meld together beautifully, resulting in a hearty and comforting dish.
-
Serve and Enjoy:
- Once the Lucille Ball Special is done simmering, remove it from the heat and give it a gentle stir. Serve this delicious goulash-style dish hot, garnished with fresh herbs if desired. It pairs wonderfully with crusty bread or fluffy rice. Enjoy the heartwarming flavors and the nostalgia of a cherished family recipe!
This Lucille Ball Special recipe is not only a crowd-pleaser but also a convenient option for busy weeknights. With its simple ingredients and straightforward instructions, it’s perfect for beginner cooks and seasoned chefs alike. Try it out for your next family dinner or potluck gathering, and watch as it becomes a new favorite in your repertoire! ๐ฝ๏ธโจ
