Indian Recipes

Gourmet Paneer & Grape Skewers: Healthy Party Appetizer

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Paneer and Grapes Platter Recipe: A Healthy Party Appetizer

Elevate your next gathering with this delightful Paneer and Grapes Platter, an exquisite combination of flavors and textures that promises to impress your guests while keeping things healthy. This recipe is not just a treat for the taste buds; it is also visually appealing, making it a perfect choice for parties, celebrations, or casual get-togethers. With its vibrant colors and fresh ingredients, this platter will undoubtedly be a hit at your dinner table.

Nutritional Information

Nutritional Element Value per Serving
Calories 100
Protein 6 g
Carbohydrates 9 g
Fat 5 g
Fiber 1 g
Sodium 15 mg

Ingredients

Ingredient Quantity
Paneer (Homemade Cottage Cheese) 200 grams, cut into dices
Black grapes 20, washed and halved
Extra Virgin Olive Oil 2 teaspoons
Dill leaves 5 teaspoons, chopped
Parsley leaves 2 teaspoons, chopped
Canned cherries 2 teaspoons, for garnish
Toothpicks 20

Preparation Time

Time Duration
Preparation Time 30 minutes
Cooking Time 0 minutes
Total Time 30 minutes
Servings 10

Cuisine

Type Description
Cuisine Continental
Course Snack
Diet Vegetarian

Instructions

To craft your Paneer and Grapes Platter, follow these simple yet effective steps:

  1. Prepare the Paneer: Begin by cutting the paneer into cubes approximately one inch in size. If you’re feeling creative, you can use a shaped cutter to form the paneer into interesting shapes.

  2. Mix the Dressing: In a mixing bowl, combine the extra virgin olive oil with the finely chopped dill and parsley leaves. This aromatic mixture will add a burst of flavor to your platter.

  3. Dress the Paneer: Using a brush, lightly coat each paneer cube with the olive oil and herb mixture, ensuring they are well-covered but not drenched.

  4. Assemble the Stacks: Take a piece of halved grape and a piece of chopped cherry and place them on top of each paneer cube, creating a delightful stack of colors and flavors.

  5. Secure the Stacks: Pass a toothpick through the center of each stack, effectively holding the cherry, grape, and paneer together. For an added touch, you can finely chop the cherries and sprinkle them on top as a garnish.

  6. Serve and Enjoy: Your vibrant Paneer and Grapes Platter is now ready to serve! Present it as a delectable appetizer during your Indian dinner parties alongside other mouthwatering starters like Peri Peri Fish Fingers or Cauliflower Croquettes for a complete experience.

Conclusion

This Paneer and Grapes Platter is not only a healthy choice for any gathering but also an engaging way to showcase the versatility of paneer and fruits. With its delightful taste and appealing presentation, it promises to leave your guests craving more. Enjoy the vibrant flavors and create memorable moments with this simple yet elegant appetizer at your next celebration!

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