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Gourmet Prosciutto Brie Baguette Melts 🥖🧀

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The Polo Grill Ham and Cheese Sandwich 🥪

Description:

Indulge in the savory delight of The Polo Grill Ham and Cheese Sandwich! This recipe is perfect for a quick lunch or snack, combining the richness of prosciutto ham and creamy Brie cheese with a touch of Dijon mustard, all nestled between slices of French baguettes. Whether it’s spring, summer, or winter, this easy-to-make dish will surely satisfy your cravings in under 30 minutes!

  • Cook Time: 15 minutes
  • Prep Time: 10 minutes
  • Total Time: 25 minutes
  • Servings: 4
  • Calories: 317.7 per serving
  • Fat Content: 19.8g
  • Saturated Fat Content: 11.9g
  • Cholesterol Content: 64.4mg
  • Sodium Content: 692.1mg
  • Carbohydrate Content: 19.1g
  • Fiber Content: 1.3g
  • Sugar Content: 1.2g
  • Protein Content: 16.2g

Ingredients:

Quantity Ingredient
2 French baguettes
3 French baguettes
4 tablespoons unsalted butter
4 tablespoons Dijon mustard
8 slices prosciutto ham

Instructions:

  1. Prepare Baguettes:

    • Begin by slicing the French baguettes in half horizontally, then cut each half vertically to create sandwich-sized pieces.
  2. Butter the Baguettes:

    • Brush each piece of the baguette with a generous amount of unsalted butter, ensuring full coverage for a deliciously golden crust.
  3. Grill the Baguettes:

    • Heat a flat pan or charcoal grill over medium heat.
    • Place the buttered baguette pieces on the grill and cook until lightly toasted, adding a delightful crunch to your sandwiches.
  4. Spread with Mustard:

    • Once the baguettes are toasted to perfection, spread a layer of Dijon mustard on one side of each piece. The mustard adds a tangy kick that complements the richness of the ham and cheese.
  5. Layer with Prosciutto:

    • Arrange slices of prosciutto ham on top of the mustard-covered baguette pieces. The thinly sliced prosciutto adds a savory flavor and delicate texture to the sandwich.
  6. Top with Brie:

    • Now, it’s time to add the crowning glory to your sandwiches! Place slices of creamy Brie cheese on top of the prosciutto, allowing it to melt slightly from the warmth of the sandwich.
  7. Broil in the Oven:

    • Preheat your oven’s broiler setting.
    • Carefully transfer the assembled sandwiches onto a baking sheet lined with parchment paper.
    • Place the baking sheet in the oven and broil the sandwiches until the Brie cheese is gooey and melted, creating a heavenly combination of flavors.
  8. Serve Immediately:

    • Once the cheese is perfectly melted and bubbly, remove the sandwiches from the oven.
    • Serve The Polo Grill Ham and Cheese Sandwich immediately while warm, allowing everyone to enjoy the gooey goodness of melted Brie with each delectable bite.

Enjoy Your Culinary Creation!

Indulge in the irresistible flavors of The Polo Grill Ham and Cheese Sandwich, perfect for any occasion or craving. Whether you’re enjoying a cozy meal at home or hosting a gathering with friends, this recipe is sure to impress with its simplicity and deliciousness. Serve alongside your favorite side dishes or enjoy it on its own for a satisfying meal that will leave everyone wanting more!

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