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Graham Cracker Delight Bars: Irresistible Sweet Treat Recipe

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Yummy Bars Recipe

Overview:

Indulge your sweet tooth with these delightful Yummy Bars! Quick and easy to make, these bars are perfect for satisfying cravings and sharing with friends and family. With a buttery graham cracker crust, creamy sweetened condensed milk filling, and a generous sprinkle of chocolate chips, these bars are sure to become a favorite treat.

  • Preparation Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 15 bars
  • Category: Bar Cookie
  • Keywords: Candy, Dessert, Cookie & Brownie, < 60 Mins, For Large Groups

Ingredients:

  • 1/2 cup margarine
  • 1 1/2 cups graham cracker crumbs
  • 1 can (14 ounces) sweetened condensed milk
  • 1 cup chocolate chips

Nutritional Information (per serving):

  • Calories: 263.3
  • Fat: 13.3g
  • Saturated Fat: 4.8g
  • Cholesterol: 12.2mg
  • Sodium: 184.3mg
  • Carbohydrates: 31.2g
  • Fiber: 0.8g
  • Sugar: 26.3g
  • Protein: 5.5g

Instructions:

  1. Preheat and Prepare: Preheat your oven to 325Β°F (160Β°C). Grease or line a 13 x 9-inch baking pan with parchment paper.

  2. Prepare the Crust: In a microwave-safe bowl, melt the margarine. In a separate bowl, mix the melted margarine with the graham cracker crumbs until well combined. Press the mixture firmly into the bottom of the prepared baking pan to form an even crust.

  3. Add Sweetened Condensed Milk: Pour the sweetened condensed milk evenly over the graham cracker crust, covering it entirely.

  4. Sprinkle with Chocolate Chips: Sprinkle the chocolate chips evenly over the condensed milk layer. You can use any type of chocolate chips you prefer, whether it’s milk chocolate, semi-sweet, or dark chocolate.

  5. Press Down Firmly: Using the back of a spoon or spatula, gently press down on the chocolate chips to ensure they adhere to the condensed milk layer and are evenly distributed.

  6. Bake: Place the baking pan in the preheated oven and bake for 25 to 30 minutes, or until the edges are lightly browned and the center is set.

  7. Cool and Cut: Once baked, remove the pan from the oven and allow the bars to cool completely in the pan on a wire rack. Once cooled, use a sharp knife to cut the bars into squares or rectangles, depending on your preference.

  8. Serve and Store: Serve the Yummy Bars immediately, or store them loosely covered at room temperature for up to several days. Enjoy these delicious treats with a glass of milk, coffee, or tea for a delightful snack or dessert!

These Yummy Bars are perfect for any occasion, whether you’re hosting a party, need a quick dessert for a potluck, or simply craving something sweet. With their irresistible combination of buttery crust, creamy filling, and chocolatey goodness, they’re sure to be a hit with everyone who tries them!

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