Papa Vaughn’s Thick Bread
🕒 Total Time: Not specified
👩🍳 Prep Time: 0 minutes
🍞 Recipe Category: Breads
🔪 Keywords: < 15 Mins, Oven
👨👩👧👦 Recipe Yield: 1 batch
Description:
Indulge in the heartwarming nostalgia of Papa Vaughn’s Thick Bread, a cherished family recipe passed down through generations. Originally a festive treat around Christmas, this hearty delight is perfect for any chilly day. With a medley of ground beef, ground lamb, sweet whole kernel corn, and vibrant red bell peppers, this recipe is a flavorful journey through culinary heritage.
Nutritional Information:
- Calories: 4512.3
- Fat Content: 236.3g
- Saturated Fat Content: 85.6g
- Cholesterol Content: 499.8mg
- Sodium Content: 12745.4mg
- Carbohydrate Content: 415.5g
- Fiber Content: 60g
- Sugar Content: 85.1g
- Protein Content: 184.3g
📜 Recipe Instructions:
-
Preheat Oven: Begin by preheating your oven to the temperature specified on the cornbread mix package.
-
Prepare Cornbread Mix:
- Follow the package directions to prepare the cornbread mix, creating a base for the flavorful thick bread.
-
Combine Ingredients:
- In a mixing bowl, combine ground beef, ground lamb, sweet whole kernel corn, finely diced red bell pepper, sugar, onion powder, garlic powder, and pepper. Let the ingredients mingle, creating a symphony of flavors.
-
Thorough Mixing:
- Mix the ingredients thoroughly, ensuring an even distribution of flavors and textures.
-
Grease Baking Dish:
- Grease a baking dish, preferably a 9x13x2 pan, to prevent sticking and ensure a perfect release.
-
Pour and Arrange:
- Pour the well-mixed batter into the greased baking dish. For a visually appealing touch, arrange slices of red bell pepper on top.
-
Bake to Perfection:
- Bake the thick bread in the preheated oven according to the package directions or until a toothpick inserted in the center comes out clean. This step guarantees a golden-brown exterior and a moist, flavorful interior.
-
Serve Hot:
- Once baked to perfection, serve the thick bread hot. Pair it with a refreshing glass of ice-cold milk for a delightful contrast.
-
Versatile Serving:
- This versatile recipe can also be adapted into muffins for individual servings, making it an excellent choice for gatherings or brunches.
-
Perfect Pairing:
- Papa Vaughn’s Thick Bread is traditionally served with chili con carne, creating a harmonious blend of flavors. Additionally, it complements dishes like honey-baked ham, a nod to the festive Christmas dinners of the past.
Embrace the tradition and warmth of Papa Vaughn’s Thick Bread, a recipe that transcends seasons and brings generations together with every delicious bite. Share the love, savor the memories, and enjoy the comforting taste of family culinary heritage.
