Greek Style Beef Patties

Recipe: Greek Hamburgers 🍔

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 6 burgers
Rating: ⭐⭐⭐⭐⭐ (26 reviews)

Description:

This recipe for Greek Hamburgers is a delightful fusion of flavors inspired by the rich culinary heritage of the Mediterranean. A review suggested a modification by replacing wine with beef broth to balance the flavors, resulting in a harmonious blend that elevates these burgers to perfection. Ideal for a quick lunch or satisfying snack, these burgers are bursting with savory goodness.

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Ingredients:

• 2 pounds ground beef round
• 1/2 onion, finely chopped
• 2 tomatoes, diced
• 2 tablespoons canned tomato
• 1 teaspoon cumin
• 1 teaspoon oregano
• 2 eggs
• 1/2 cup beef broth
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Instructions:

1. Prepare the Ingredients:

   • Start by gathering all the necessary ingredients and ensuring they are readily accessible. Chop the onion finely and dice the tomatoes.

2. Mix Well:

   • In a large mixing bowl, combine the ground beef round, chopped onion, diced tomatoes, canned tomato, cumin, oregano, eggs, beef broth, salt, and pepper.

3. Form Patties:

   • Use your hands to thoroughly mix all the ingredients until well combined. Then, divide the mixture into six equal portions.

4. Shape the Patties:

   • Take each portion of the mixture and form it into a round patty, ensuring they are evenly sized and shaped for even cooking.

5. Coat with Flour:

   • Roll each patty in flour until evenly coated. This will create a crispy exterior when frying and help bind the ingredients together.

6. Fry the Patties:

   • In a skillet or frying pan, heat some oil over medium-high heat. Once the oil is hot, carefully place the patties in the pan, ensuring they are not overcrowded.

7. Cook Until Golden Brown:

   • Fry the patties for about 5-7 minutes on each side or until they are golden brown and cooked through. Use a spatula to flip them halfway through cooking to ensure even browning.

8. Serve and Enjoy:

   • Once the patties are cooked to perfection, remove them from the pan and drain any excess oil on paper towels. Serve the Greek Hamburgers hot and enjoy their delicious flavors!

Nutritional Information (per serving):

• Calories: 75.1
• Fat: 2g
  • Saturated Fat: 0.6g
• Cholesterol: 62mg
• Sodium: 263.7mg
• Carbohydrates: 7.6g
  • Fiber: 0.9g
  • Sugar: 1.9g
• Protein: 3.2g

Tips:

• Experiment with different toppings such as feta cheese, tzatziki sauce, or pickled onions for added flavor.
• Serve the Greek Hamburgers on toasted buns with fresh lettuce and sliced tomatoes for a complete meal.
• For a lighter option, consider using lean ground beef or turkey instead of ground beef round.

Enjoy Your Greek Hamburgers!

These succulent Greek Hamburgers are sure to become a family favorite with their enticing aroma and tantalizing flavors. Whether enjoyed as a quick lunch or a satisfying snack, these burgers are bound to impress with their delightful Mediterranean-inspired taste. Bon appétit! 🍴