recipes

Grilled Caesar Steak with Colorful Vegetables: A Savory Summer Delight

Average Rating
No rating yet
My Rating:

Delightfully Simple Caesar Grilled Steak and Vegetables Recipe

This mouthwatering Caesar Grilled Steak and Vegetables recipe is a cherished creation of my father, who perfected it over the past two years. Originally conceived as a simple dish, it has evolved into a robust and flavorful meal that is now a staple in our household. With its combination of juicy steak and vibrant grilled vegetables, this dish is not only satisfying but also easy to prepare, making it perfect for summer gatherings or a quick weeknight dinner. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is sure to impress your family and friends.

Cook Time

8 minutes

Prep Time

10 minutes

Total Time

18 minutes

Recipe Category

One Dish Meal

Description

A succulent grilled steak paired with a medley of colorful vegetables, seasoned to perfection and tossed in zesty Caesar dressing.


Ingredients

Ingredient Quantity
Salt 2
Cracked Black Pepper to taste
Red Bell Peppers 2
Yellow Bell Peppers 2
Zucchini 1
Cremini Mushrooms ½
Button Mushrooms ½
Caesar Dressing to taste

Nutritional Information (per serving)

Nutritional Component Amount
Calories 422.4
Total Fat 34.8 g
Saturated Fat 5.3 g
Cholesterol 1.2 mg
Sodium 668.9 mg
Total Carbohydrates 24.9 g
Dietary Fiber 6 g
Sugars 13.1 g
Protein 9.9 g

Instructions

  1. Preheat the Grill: Begin by heating your grill to a temperature of 400°F. If you’re using a gas grill, it is advisable to keep it on high throughout the cooking duration to ensure optimal grilling.

  2. Prepare the Steaks: While the grill is heating up, generously season the steaks with salt and cracked black pepper. Set the seasoned steaks aside and allow them to absorb the flavors while you prepare the vegetables.

  3. Prepare the Vegetables: Take the red and yellow bell peppers and cut them in half, carefully removing the seeds to create a hollow shell. Next, slice the zucchini in half lengthwise. Gather these prepared vegetables along with the cleaned cremini and button mushrooms in a large mixing bowl.

  4. Dress the Vegetables: Pour an ample amount of Caesar dressing over the vegetables in the bowl. Toss them gently to ensure that every piece is evenly coated with the dressing. Adjust the amount of dressing according to your personal taste; you may prefer more or less based on your preference.

  5. Season the Vegetable Mixture: After dressing the vegetables, season them with a sprinkle of salt and more cracked black pepper to enhance their natural flavors.

  6. Grill the Ingredients: Once the grill has reached the desired temperature, place the seasoned steaks, bell peppers, zucchini, and mushrooms directly on the grill grates. Allow them to cook for approximately 2 minutes, then give everything a half-turn to create those beautiful grill marks. Continue grilling for an additional 2-3 minutes.

  7. Flip and Cook Again: Carefully flip the steaks along with the peppers and zucchini, and repeat the grilling times from the previous step. For the mushrooms, toss them around to ensure they cook evenly on all sides.

  8. Rest the Steaks: Once everything is cooked to perfection, remove the grilled items from the heat. Allow the steaks to rest for at least 2 minutes before slicing. This resting period is essential as it allows the juices to redistribute, resulting in a more tender and flavorful steak.

  9. Serve: Slice the rested steaks against the grain and plate them alongside the beautifully charred vegetables. For an extra touch, serve with a side of Caesar or Ranch dressing for dipping, allowing everyone to enjoy the meal to their personal taste.


Conclusion

This Caesar Grilled Steak and Vegetables dish exemplifies the perfect balance of savory flavors and fresh ingredients, making it an ideal choice for any occasion. Whether it’s a casual summer barbecue or a simple weeknight dinner, this recipe is sure to delight the palate and create memorable moments around the dinner table. Enjoy the delightful taste of grilled perfection and share this cherished family recipe with your loved ones, just as my father has shared it with me.

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x