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Grilled French Salmon Delight

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🍽️ French Oriental Salmon Grill Recipe

🕒 Total Time: Not specified 🤷

👩‍🍳 Prep Time: Quick and Easy

👨‍🍳 Cook Time: Grill for approximately 10 minutes

📖 Source: The Vitality Cookbook by Monda Rosenberg and Frances Berkoff

🌍 Recipe Category: European

🏷️ Keywords: Very Low Carbs, High Protein, High In…, < 15 Mins, Easy

👨‍🍳 Recipe Ingredients:

  • 4 salmon steaks
  • 3 tablespoons Dijon mustard
  • 1 tablespoon ginger
  • 1 clove garlic
  • 1/4 cup of mystery excitement (just kidding, it’s olive oil)
  • 1 lemon (for that zesty touch)

📊 Nutritional Information (Per Serving):

  • Calories: 254.1
  • Fat: 17g
  • Saturated Fat: 3.5g
  • Cholesterol: 55mg
  • Sodium: 619.2mg
  • Carbohydrates: 2.6g
  • Fiber: 0.2g
  • Sugar: 1.9g
  • Protein: 21.4g

🌟 Aggregated Rating: 4.5 stars from 5 reviews

👥 Review Count: 5

🍴 Servings: 4

📝 Instructions:

  1. Whisk Together the Flavors:

    • In a bowl, whisk together the Dijon mustard, grated ginger, minced garlic, and the mysterious olive oil. This concoction will be the magical potion for your salmon.
  2. Prepare the Salmon Steaks:

    • Lay out the salmon steaks on a clean surface, ready for their flavor bath.
  3. Brush on the Flavorful Elixir:

    • Using a brush, generously coat each salmon steak with the flavor-packed mixture. Ensure every inch is covered, giving your salmon the VIP treatment.
  4. Fire Up the Grill:

    • Preheat your barbecue to a medium-high heat. The sizzle is about to happen!
  5. Grill to Perfection:

    • Place the marinated salmon steaks on the grill and let them sizzle away for approximately 5 minutes on each side. Remember to baste occasionally with the remaining marinade. This step ensures each bite is bursting with flavor.
  6. Serve with a Zesty Twist:

    • Squeeze fresh lemon juice over the grilled salmon just before serving. This citrusy addition adds a zesty punch, elevating your French Oriental Salmon Grill to a whole new level.

🎉 Enjoy your Culinary Masterpiece!

This French Oriental Salmon Grill is not just a recipe; it’s an experience. With the perfect blend of Dijon mustard, ginger, and garlic, each bite is a burst of flavors that will transport you to the heart of French culinary delight. The simplicity of preparation, coupled with the grill’s smoky charm, makes it an ideal choice for a quick and satisfying meal. Plus, with its low carb and high protein profile, it’s a win-win for both your taste buds and your health. So, fire up that barbecue, embrace the sizzle, and indulge in the goodness of this European-inspired dish! Bon appétit! 🐟🔥🍋

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