Barbecue Ginger Prawns (Shrimp) – A Tangy and Flavorful BBQ Delight
If you’re looking to elevate your BBQ game, look no further than these Barbecue Ginger Prawns, which bring a perfect balance of spice, sweetness, and savory goodness. This recipe features a zesty ginger, garlic, and chili marinade that infuses each prawn with tantalizing flavors, making it a must-try for your summer cookouts. Inspired by the Australian Barbecue Kettle Cookbook, it’s designed to impress your guests with minimal prep time and effortless cooking. The best part? This quick and easy recipe comes together in less than 30 minutes, giving you more time to enjoy your gathering.
Recipe Summary:
- Prep Time: 20 minutes
- Cook Time: 8 minutes
- Total Time: 28 minutes
- Servings: 8
- Cuisine: Australian
- Category: BBQ / Summer
- Keywords: Free of…, Summer, Less than 30 minutes, Easy
Ingredients
Ingredient | Quantity |
---|---|
Olive oil | 1 1/2 tablespoons |
Lemon juice | 1/2 tablespoon |
Onion | 1/3 small onion |
Garlic | 1 clove |
Fresh ginger | 6 slices |
Chili powder | 5 teaspoons |
Prawns (Shrimp) | 1 lb (approx.) |
Nutritional Information (Per Serving)
Nutrient | Amount |
---|---|
Calories | 264.5 kcal |
Fat Content | 15.5 g |
Saturated Fat | 2.1 g |
Cholesterol | 236.2 mg |
Sodium | 1068.1 mg |
Carbohydrates | 4.6 g |
Fiber | 0.4 g |
Sugar | 0.9 g |
Protein | 25.9 g |
Instructions
1. Prepare the Prawns:
Begin by shelling and washing the prawns, leaving the tails intact for that authentic BBQ presentation. This step ensures that the prawns are clean and ready to soak up the delicious marinade.
2. Make the Marinade:
In a food processor, blend the olive oil, lemon juice, onion, garlic, fresh ginger slices, and chili powder until the mixture becomes smooth and fragrant. This vibrant marinade will coat the prawns and infuse them with an explosion of flavor, combining tangy citrus, aromatic ginger, and just the right amount of heat from the chili.
3. Marinate the Prawns:
Place the prepared prawns into a large bowl. Pour the freshly made marinade over them, ensuring each prawn is well-coated. Cover the bowl and refrigerate the prawns for at least 1-2 hours to allow the flavors to meld. This marination step is crucial for the prawns to absorb all the zest and spices.
4. Grill the Prawns:
Once the prawns have marinated, it’s time to cook them on the BBQ. Preheat the grill to medium-high heat and place the prawns on the BBQ, ensuring they are evenly spaced. Cook the prawns with the BBQ lid on for about 8 to 15 minutes. The exact cooking time will depend on the size of the prawns—larger prawns may take a bit longer, while smaller ones will cook faster. Be cautious not to overcook the prawns, as they can become tough and rubbery. They’re done when they turn a beautiful pink color and have a slightly firm texture.
5. Serve and Enjoy:
Remove the prawns from the grill and serve them immediately. These ginger prawns are perfect for a summer BBQ, a special seafood gathering, or a light and flavorful dinner. Pair them with a fresh salad, grilled vegetables, or a side of fluffy rice for a complete meal.
Tips & Variations:
- For Extra Heat: Add more chili powder or fresh chopped chili to the marinade to intensify the spice.
- Grill Alternatives: If you don’t have access to a BBQ, you can also cook the prawns on a stovetop grill pan or under a broiler for a similar effect.
- Marinating Time: For maximum flavor, let the prawns marinate for at least 2 hours. If you’re short on time, even 30 minutes will yield tasty results, though a longer marination will enhance the flavors.
Why You’ll Love This Recipe:
- Quick and Easy: In under 30 minutes, you’ll have a delicious and satisfying meal.
- Bold and Flavorful: The combination of ginger, garlic, and chili creates a perfectly balanced marinade that brings out the natural sweetness of the prawns.
- Perfect for Summer: Whether you’re hosting a BBQ or enjoying a family dinner, these prawns are ideal for outdoor cooking.
- Healthy and Protein-Packed: Low in carbs and high in protein, these prawns are a healthy choice for any meal.
These Barbecue Ginger Prawns are an easy, flavorful option for your next outdoor cookout or dinner. The vibrant marinade will tantalize your taste buds, while the quick grilling ensures you don’t spend too much time away from the fun. Perfect for warm weather gatherings, these prawns are sure to be a hit!