Grilled Herb-infused BBQ Potato Packs

BBQ Potatoes & Pepper Packets are a delightful addition to any barbecue spread, offering a blend of flavors and textures that complement various grilled dishes. This recipe emphasizes simplicity and taste, ensuring a memorable side dish that enhances your outdoor dining experience.

Recipe Overview

• Name: BBQ Potatoes & Pepper Packets
• Cook Time: 30 minutes
• Prep Time: 15 minutes
• Total Time: 45 minutes
• Description: These potatoes are packed with great flavor, making them a perfect accompaniment to any BBQ meal. Adjust spice levels by omitting jalapenos for a milder version.
• Recipe Category: Potato
• Keywords: Vegetable, Canadian, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Free Of…, < 60 Mins
• Servings: 6
• Calories per Serving: 411.4
• Aggregated Rating: 4 (based on 1 review)
• Nutritional Information per Serving:
  • Calories: 411.4
  • Fat: 18.5g
  • Saturated Fat: 2.6g
  • Cholesterol: 0mg
  • Sodium: 23.8mg
  • Carbohydrates: 57.4g
  • Fiber: 7g
  • Sugar: 3.5g
  • Protein: 7.3g

Ingredients

• 9 new potatoes
• 3 green peppers
• 3 cloves garlic
• 18 shallots
• 12 tablespoons lite olive oil
• 8 fresh sage leaves

Instructions

1. Preparation:

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   • Start by gathering all your ingredients. Preheat your grill to medium-high heat.

2. Prepare the Potatoes and Peppers:

   • Scrub the new potatoes thoroughly to remove any dirt. Cut them into chunks or halve them if they are small.

3. Prepare the Vegetables:

   • Core and seed the green peppers, then cut them into strips or chunks, whichever you prefer.

4. Prepare the Aromatics:

   • Peel and finely chop the garlic cloves. Peel and slice the shallots.

5. Mixing the Ingredients:

   • In a large bowl, combine the potatoes, green peppers, garlic, shallots, lite olive oil, and fresh sage leaves. Toss well to coat everything evenly.

6. Assemble the Packets:

   • Tear off six large pieces of heavy-duty aluminum foil, each about 12 inches long. Divide the potato mixture evenly among the foil pieces.

7. Seal the Packets:

   • Fold the foil over the ingredients and seal tightly, ensuring there are no gaps where steam can escape. You can fold the edges tightly together or crimp them to seal.

8. Grilling:

   • Place the foil packets on the edge of the grill over medium-high heat. Close the grill lid.

9. Cooking Time:

   • Grill the packets for approximately 30 minutes, or until the potatoes are tender when pierced with a fork. Cooking time may vary depending on your grill’s heat and the size of the potato chunks.

10. Serve:

    • Carefully open the foil packets (watch out for hot steam) and transfer the contents to a serving dish. Garnish with additional fresh sage leaves if desired.

Serving Suggestions

These BBQ Potatoes & Pepper Packets pair wonderfully with a variety of grilled meats and vegetables. They are particularly delicious alongside BBQ Caribbean Beef Kabobs or grilled chicken. The smoky flavors from the grill enhance the earthiness of the potatoes and the sweetness of the peppers, making every bite a delightful experience.

Tips for Success

• Grill Heat: Ensure your grill is preheated to medium-high heat to cook the potatoes evenly without burning the foil packets.
• Foil Packet Sealing: Seal the foil packets tightly to trap steam and flavors inside, ensuring the potatoes cook through and absorb all the delicious aromas.
• Customization: Adjust the ingredients to suit your preferences. For a spicier version, include jalapenos as per your taste buds’ tolerance.

Nutritional Benefits

These BBQ Potatoes & Pepper Packets are not only delicious but also nutritious. They are low in cholesterol and saturated fat, making them heart-healthy. The potatoes provide a good source of carbohydrates and fiber, while the vegetables add essential vitamins and minerals to your meal.

Conclusion

BBQ Potatoes & Pepper Packets are a versatile side dish that elevates any outdoor cooking occasion. Whether you’re hosting a summer barbecue or enjoying a casual family meal, this recipe promises great taste and easy preparation. Embrace the flavors of fresh ingredients and the simplicity of grilling with this crowd-pleasing dish that will leave everyone satisfied and coming back for more.