Best-Ever Grilled Chicken Kebabs 🍢
Recipe Details
- Cook Time: 15 minutes
- Prep Time: 5 minutes
- Total Time: 20 minutes
- Servings: 4
- Rating: ⭐⭐⭐⭐⭐ (10 reviews)
- Calories per serving: 371.3
- Category: Chicken
- Keywords: Poultry, Vegetable, Meat, Greek, European, < 30 Mins, Easy
Description
This recipe is a testament to simplicity, ease, and unbeatable flavor that surpasses even the offerings of your favorite restaurant. Seriously, you won’t believe how good these kebabs taste!
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | Lemon |
| 1/4 – 1/2 | Extra virgin olive oil |
| 3 cloves | Garlic |
| 1 1/2 tsp | Dried oregano |
| 1 tsp | Dried basil |
| 1 tsp | Dried rosemary |
| 1/2 tsp | Salt |
| 1 | Chicken breast |
| 1 | Onion |
| 1/2 pint | Grape tomatoes |
Instructions
-
Marinate the Chicken:
- Place the chicken breast pieces in a bowl.
- Pour in enough olive oil to completely cover the pieces.
- Squeeze the lemon over them.
- Add the minced garlic, dried oregano, basil, rosemary, salt, and a couple of twists of cracked pepper.
- Mix well, ensuring all chicken pieces are coated in the marinade.
- Cover the bowl and refrigerate overnight to allow the flavors to meld.
-
-
Assemble the Kebabs:
- Once marinated, thread the marinated chicken onto skewers, alternating with chunks of onion and grape tomatoes.
-
Grill the Kebabs:
- Preheat your grill to medium-high heat.
- Place the assembled kebabs on the grill and cook for about 10-15 minutes, turning occasionally, until the chicken is no longer pink in the center and has nice grill marks.
- Be cautious not to overcook, as it can make the chicken dry.
-
Serve and Enjoy:
- Once cooked, remove the kebabs from the grill and let them rest for a minute.
- Serve hot with your favorite sides like rice, grilled vegetables, or a fresh salad.
- Enjoy the juicy, flavorful chicken kebabs with your loved ones!
Nutritional Information (per serving)
- Calories: 371.3
- Fat: 24.6g
- Saturated Fat: 5g
- Cholesterol: 72.6mg
- Sodium: 371.4mg
- Carbohydrates: 14.7g
- Fiber: 4.4g
- Sugar: 4.2g
- Protein: 25.8g
Recipe Notes
- For extra flavor, you can add some chopped fresh herbs like parsley or cilantro to the marinade.
- If using wooden skewers, remember to soak them in water for at least 30 minutes before threading the ingredients to prevent them from burning on the grill.
- Feel free to customize the kebabs with your favorite vegetables like bell peppers, zucchini, or mushrooms for added color and nutrition.
These Best-Ever Grilled Chicken Kebabs are sure to become a staple in your summer grilling rotation, impressing everyone with their incredible taste and simplicity. Try them out and prepare to be amazed! 🌟
