recipes
Grilled London Broil with Zesty Steak Sauce
Steak Sauce London Broil 🥩
Overview:
- Preparation Time: 5 minutes
- Cooking Time: 8 minutes
- Total Time: 13 minutes
- Servings: 6
- Calories: 182.7 per serving
- Rating: ⭐️⭐️⭐️⭐️⭐️
- Review Count: 1
- Keywords: Meat, Spring, Summer, Camping, < 15 Mins, Easy, Inexpensive
Description:
This Steak Sauce London Broil is a breeze to make with just three simple ingredients, perfect for those busy days when you want a delicious meal without the fuss. The prep time listed here does not include the marinating time, so plan ahead for that extra flavor!
Ingredients:
- 1 London broil beef (about 1 1/2 pounds)
- 3/4 cup steak sauce, divided
- 1/4 cup spicy brown mustard
Instructions:
| Step | Description |
|---|---|
| 1 | Combine 1/2 cup of the steak sauce and the London Broil in a large resealable plastic bag; seal and marinate in refrigerator for at least 1 hour and up to 8 hours. 🕒 |
| 2 | Stir together the remaining steak sauce and the mustard in a small bowl; set aside. 🥣 |
| 3 | Preheat grill to high; remove steak from bag, discarding marinade. 🌡️ |
| 4 | Coat rack of grill with cooking spray and cook steak, turning once, to desired degree of doneness, 8 minutes for medium-rare. 🥩 |
| 5 | Serve thinly sliced steak with the mustard steak sauce. 🍽️ |
Nutritional Information (per serving):
- Calories: 182.7
- Fat: 8.6g
- Saturated Fat: 3.4g
- Cholesterol: 73.7mg
- Sodium: 179mg
- Carbohydrates: 0.6g
- Fiber: 0.3g
- Sugar: 0.1g
- Protein: 24.5g
Tips:
- For extra flavor, consider adding a sprinkle of your favorite herbs or spices to the marinade.
- Make sure to let the steak rest for a few minutes before slicing to allow the juices to redistribute, resulting in a juicy and tender steak.
- This London Broil is perfect for serving with a side of grilled vegetables or a fresh salad for a complete meal.
