Grilled Sausages with French Fries and Sautéed Vegetables
Category: Main Course
Serves: 4
This hearty, flavorful dish combines juicy grilled sausages with crispy homemade French fries and a medley of sautéed vegetables for the perfect meal. The balance of savory sausages, tender vegetables, and golden fries is bound to satisfy everyone at the table. Let’s dive into this comforting recipe!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Pork Sausages | 360g |
| White Zucchini | 200g |
| Carrots | 200g |
| Green Beans (Fagiolini) | 200g |
| Extra Virgin Olive Oil | 20g |
| Water | 40g |
| Salt | to taste |
| Potatoes | 300g |
| Peanut Oil | 400g |
| Ketchup | to taste |
Instructions:
-
Prep the Vegetables
Begin by washing the zucchini, carrots, and green beans under fresh running water. After cleaning, cut the carrots and zucchini into strips of approximately 5mm in thickness. Trim the ends of the green beans to prepare them for sautéing. -
Sauté the Vegetables
Heat 20g of extra virgin olive oil in a pan. Add the carrots and sauté for 3-4 minutes until they start to soften. Then, add the zucchini and green beans to the pan. Cover and cook for about 10 minutes, stirring occasionally, until the vegetables are tender. Season with salt to taste. -
Prepare the French Fries
Peel and cut the potatoes into thin, even sticks. Heat 400g of peanut oil in a large pot or deep fryer. Use a cooking thermometer to monitor the temperature, ensuring it reaches around 180°C (350°F). Carefully add the potato sticks to the hot oil. Fry them until golden and crispy, turning occasionally for even cooking. Once done, use a slotted spoon to remove the fries from the oil and drain them on paper towels. -
Grill the Sausages
While the fries are cooking, grill the pork sausages on medium heat. Turn them regularly for about 10 minutes, or until they are browned on all sides and fully cooked through. -
Serve the Dish
Arrange the grilled sausages on plates alongside the sautéed vegetables and crispy French fries. Serve with a side of ketchup for dipping.
This dish is a fantastic combination of flavors and textures, making it the perfect comfort food meal. The savory sausages are complemented by the crisp fries and fresh, tender vegetables. It’s ideal for a family dinner or casual gathering with friends. Enjoy!
