Grilled Salmon Rolls with Veggies and Robiola Cheese

Salmon Rolls with Grilled Vegetables and Cheese
Category: Appetizers
Serves: 8

Ingredients

Instructions

1. Prepare the Vegetables
   Begin by preparing the vegetables for grilling. Using a mandoline, thinly slice the eggplant, ensuring each slice is uniform. Repeat this step with the zucchini. The thin slices will help them cook evenly on the grill.

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2. Grill the Vegetables
   Preheat a cast-iron grill pan or a non-stick skillet over medium-high heat. Once hot, add the vegetable slices and grill them for 2-3 minutes on each side, until they develop beautiful grill marks and soften slightly. Remove from the pan and set aside.

3. Prepare the Salmon
   Take the salmon fillet and check carefully for any bones, removing them with a kitchen tweezer if necessary. Slice the fillet into 8 even portions.

4. Assemble the Rolls
   Now it’s time to fill each salmon slice. Begin by placing a small amount of robiola cheese on each piece of salmon. Then, layer the grilled vegetables (eggplant and zucchini) on top. Carefully roll each piece of salmon into a tight cylinder, securing the filling inside.

5. Cook the Salmon Rolls
   Heat a non-stick skillet over medium heat. Add the salmon rolls and cook them for just 1-2 minutes on each side. The goal is to sear the salmon slightly and warm up the filling without overcooking the fish.

6. Prepare the Sauce
   In a small bowl, whisk together the wildflower honey and soy sauce until well combined. This sweet-savory sauce will add a delightful finishing touch to the dish.

7. Serve
   Arrange the salmon rolls on a platter and drizzle the honey-soy sauce over the top just before serving. These rolls can be served warm or at room temperature as a delicious appetizer.

Nutritional Information (per serving)

These Salmon Rolls with Grilled Vegetables and Cheese are the perfect appetizer for a light yet indulgent meal. The combination of tender salmon, smoky grilled vegetables, and creamy robiola cheese is elevated by the sweet-savory honey-soy sauce, making this dish both elegant and delicious. Whether you’re entertaining guests or looking for a unique dish to enjoy, these rolls will be a hit at your next gathering.