Hazelnut Cocoa Pizzelles

🌰 Pizzelle Alle Nocciole Recipe 🌰

Time:

• Preparation: 15 minutes
• Cooking: 30 seconds per batch
• Total: 15 minutes and 30 seconds

Category: European

Keywords: Christmas, Quick and Easy (< 15 mins)

Ingredients:

• 4 eggs
• 1 cup granulated sugar
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 2 cups all-purpose flour
• 1/4 cup cocoa powder
• 1/2 teaspoon cinnamon
• 1 tablespoon baking powder
• 1 cup hazelnuts, chopped

Nutritional Information (per serving):

• Calories: 581.1
• Fat: 29.8g
• Saturated Fat: 11.9g
• Cholesterol: 181.7mg
• Sodium: 328.8mg
• Carbohydrates: 70.9g
• Fiber: 4.1g
• Sugar: 34.5g
• Protein: 11.9g

Servings: 6 Pizzelles

Instructions:

1. Whisk Eggs with Sugar and Salt:

   • In a bowl, vigorously whisk together the eggs, granulated sugar, and salt until the mixture becomes light and fluffy.

2. Melt Butter and Stir In:

   • Melt the unsalted butter and then stir it into the egg-sugar mixture until well combined.

3. Sift Dry Ingredients:

   • In a separate bowl, sift together the all-purpose flour, cocoa powder, cinnamon, and baking powder.

4. Fold in Dry Ingredients:

   • Gradually fold the sifted dry ingredients into the egg-butter mixture. Ensure a smooth and consistent batter.

5. Add Hazelnuts:

   • Stir in the chopped hazelnuts into the batter. This adds a delightful crunch to your Pizzelle.

6. Preheat Pizzelle Iron:

   • Heat your Pizzelle iron until it reaches the desired temperature.

7. Bake Pizzelles:

   • Place approximately 1 teaspoon of batter onto each imprint of the Pizzelle iron. Close the iron and bake for around 30 seconds, allowing the Pizzelles to develop a beautiful golden color.

8. Cool on Racks:

   • Once baked, transfer the Pizzelles onto cooling racks to cool completely. This step is crucial for achieving the perfect texture.

9. Serve and Enjoy:

   • Your Pizzelle Alle Nocciole is now ready to be served! Whether it’s Christmas or a quick treat, these hazelnut-infused delights are sure to impress.

Note:
This Pizzelle recipe, inspired by Nick Malgieri, is a wonderful addition to any holiday celebration or a sweet indulgence for any occasion. The combination of hazelnuts, cocoa, and cinnamon creates a flavor symphony that will leave your taste buds dancing. The quick preparation time makes it a convenient choice for those moments when you crave something delightful in a hurry. So, gather your ingredients, heat up that Pizzelle iron, and let the aroma of these delectable treats fill your kitchen. Happy baking! 🍪🎄