Welcome to lovewithrecipes.com, where we bring you the delectable Classic Pizza Crust recipe that not only satisfies your taste buds but also fits into a low-cholesterol diet for a guilt-free indulgence. 🍕✨
Preparation Time | Cooking Time | Total Time |
---|---|---|
1 hour | 15 minutes | 1 hour 15 minutes |
This recipe, featuring an outstanding aggregated rating of 5 stars from 5 reviews, is not just easy but also promises a healthy twist to your favorite weeknight pizza cravings. With keywords like “Healthy,” “Weeknight,” “Oven,” and “Easy,” this recipe is a perfect addition to your culinary repertoire.
Let’s dive into the heart of this classic crust, starting with the ingredients:
Ingredients:
- 1 package active dry yeast
- 2 1/2 cups flour
- 1 teaspoon salt
- 1 cup water
- 1 tablespoon oil
Nutritional Information (per serving):
- Calories: 640.6
- Fat: 8.6g
- Saturated Fat: 1.2g
- Cholesterol: 0mg
- Sodium: 1171.3mg
- Carbohydrates: 120.7g
- Fiber: 5.2g
- Sugar: 0.4g
- Protein: 17.6g
Recipe Yield:
- 2 (14-inch) crusts
Now, let’s embark on the delightful journey of crafting this culinary masterpiece:
Instructions:
-
Prepare the Base:
- In a large mixing bowl, combine the yeast, 1 cup of flour, and the salt. Mix.
- Next, add the water and oil.
- Beat on low speed for 30 seconds.
- Scrape the sides of the bowl and continue to beat on high speed for 3 minutes.
-
Kneading Magic:
- By hand, stir in enough flour to make the dough stiff.
- Knead until smooth, which can take up to 10 minutes.
-
Rising to Greatness:
- Place the dough in a well-greased bowl and turn it until lightly greased.
- Cover and let it rise for about 1 1/2 hours or until the dough has doubled in size.
- Punch it down and chill for 2 hours.
-
Shaping the Canvas:
- Cut the dough in half.
- On a floured surface, roll the halves into a 12-inch circle and about 1/8 inch thick.
-
Bringing it to Life:
- Brush the surfaces of the dough with olive oil.
- Add the toppings of your choice.
-
Bake to Perfection:
- Cook at 425°F for 25 minutes.
Get ready to savor the aroma of freshly baked pizza, where the crispy crust meets your favorite toppings, creating a symphony of flavors that will leave you wanting more. This Classic Pizza Crust is not just a recipe; it’s a culinary experience that transforms your kitchen into a pizzeria. 🎉👩🍳
Whether you’re hosting a family pizza night or impressing guests with your homemade delicacy, this recipe is your ticket to pizza perfection. So, roll up your sleeves, gather your ingredients, and let the pizza-making adventure begin! 🍕✨