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Healthy & Easy Tomato Rice Soup (Canned, Condensed) Nutrition Facts

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Tomato Rice Soup (Canned, Condensed) Nutritional Information

This classic canned tomato rice soup offers a comforting, easy-to-prepare meal thatโ€™s both satisfying and packed with essential nutrients. Whether enjoyed as a quick lunch or a side dish, it brings the perfect blend of flavors while contributing to your daily nutritional needs.

Nutritional Breakdown (per serving)

Nutrient Amount
Energy 93 kcal
Protein 1.64 g
Total Fat 2.12 g
Saturated Fat 0.4 g
Carbohydrates 17.08 g
Fiber 1.3 g
Sugar 5.9 g
Calcium 18 mg
Iron 0.62 mg
Magnesium 4 mg
Phosphorus 26 mg
Potassium 257 mg
Sodium 635 mg
Zinc 0.4 mg
Copper 0.1 mcg
Manganese 0.3 mg
Selenium 1.8 mcg
Vitamin C 11.5 mg
Thiamin (B1) 0.048 mg
Riboflavin (B2) 0.039 mg
Niacin (B3) 0.822 mg
Vitamin B6 0.06 mg
Folate (B9) 11 mcg
Vitamin B12 0.0 mcg
Vitamin A 23 mcg
Vitamin E 1.73 mg
Vitamin D2 0.0 mcg

Allergen Information:
The canned tomato rice soup is generally safe for most diets but may contain ingredients like gluten or dairy depending on the brand. Always check the label for specifics on allergens, such as wheat, soy, or dairy, especially for those with food sensitivities.

Dietary Preferences:

  • Vegetarian: Yes, this soup is typically vegetarian-friendly, but verify ingredients for specific brands.
  • Gluten-Free: May contain gluten, depending on the brand and its manufacturing process. Always check the label if you’re following a gluten-free diet.
  • Low Sodium: This product can be high in sodium, with 635 mg per serving. Consider choosing a low-sodium variant if you’re monitoring your salt intake.
  • Low Fat: While the fat content is relatively low, the canned variety might contain higher levels of sodium and preservatives.
  • Vegan: Depending on the recipe and ingredients used, this soup could be vegan. It’s important to confirm if any animal-derived products like dairy are included.

Advice:
For those looking to reduce their sodium intake, consider diluting the soup with water or adding fresh vegetables to balance out the flavors without extra salt. You can also opt for homemade versions of tomato rice soup to have more control over the ingredients and customize the dish to meet specific dietary needs. For an extra boost of flavor, add fresh herbs like basil or thyme to the soup before serving.

Conclusion:
Tomato rice soup is a delicious and quick option for a meal, especially on busy days. Though it is nutritionally balanced, paying attention to sodium content is important, particularly for those with dietary restrictions. With the right adjustments, this soup can easily fit into various dietary preferences, making it a versatile addition to your pantry.

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