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Healthy Honey Mustard Fat-Free Dressing Recipe | Low-Calorie & Vegan-Friendly

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Honey Mustard Fat-Free Dressing: Nutritional Breakdown

Honey Mustard Fat-Free Dressing is a sweet and tangy condiment that adds a delightful flavor to your salads, sandwiches, and other dishes. It’s a great option for those who are mindful of their fat intake, providing a flavorful alternative without the added fat. Below is a detailed nutritional profile of this dressing, highlighting its key components to help you make informed choices when adding it to your meals.


Nutritional Information (per 100g serving)

Nutrient Amount
Energy 169 kcal
Protein 1.07 g
Total Fat 1.47 g
Saturated Fat 0.35 g
Carbohydrates 38.43 g
Dietary Fiber 1.2 g
Sugars 17.75 g
Calcium 24 mg
Iron 0.36 mg
Magnesium 13 mg
Phosphorus 37 mg
Potassium 69 mg
Sodium 1004 mg
Zinc 0.29 mg
Copper 0.04 mcg
Manganese 0.115 mg
Selenium 6.2 mcg
Vitamin C 2.1 mg
Thiamine (Vitamin B1) 0.043 mg
Riboflavin (Vitamin B2) 0.021 mg
Niacin (Vitamin B3) 0.151 mg
Vitamin B6 0.053 mg
Folate 9.0 mcg
Vitamin B12 0.02 mcg
Vitamin A 5.0 mcg
Vitamin E 0.8 mg
Vitamin D2 0.0 mcg

Key Benefits:

  • Low Fat Content: At just 1.47g of fat per 100g serving, this fat-free dressing is an ideal choice for those aiming to reduce their fat intake while still enjoying flavorful dishes.
  • Rich in Carbohydrates: The dressing contains a significant amount of carbohydrates (38.43g), mainly from sugars, making it a good source of quick energy.
  • Fiber-Rich: It provides 1.2g of dietary fiber, contributing to digestive health and helping to maintain steady blood sugar levels.
  • Vitamins & Minerals: While the dressing contains modest amounts of essential vitamins and minerals, it provides small but valuable quantities of Vitamin C, calcium, magnesium, and iron.
  • Sodium Consideration: With 1004mg of sodium per 100g, it’s important to be mindful of your total sodium intake, especially if you are following a low-sodium diet.

Allergen Information:

This honey mustard fat-free dressing is typically free of common allergens such as gluten, dairy, and nuts. However, always check the ingredient list for specific product formulations to ensure they meet your dietary needs, especially if you have sensitivities to mustard or other ingredients.


Dietary Preferences:

  • Fat-Free: Ideal for those following a low-fat or fat-free diet.
  • Vegetarian: Suitable for vegetarians as it contains no animal-derived ingredients.
  • Vegan: As it does not contain dairy or other animal products, this dressing is vegan-friendly.
  • Low-Calorie: A great option for those who are mindful of their calorie intake, with only 169 kcal per 100g serving.

Advice for Use:

Honey Mustard Fat-Free Dressing is versatile and can be used as a dip for vegetables, a topping for salads, or a spread for sandwiches and wraps. Its sweet and tangy flavor profile pairs especially well with leafy greens, grilled chicken, or even as a dressing for coleslaw. Since it’s fat-free, consider balancing it with healthy fats in your meal, such as avocado or olive oil, for a well-rounded and nourishing dish.


Conclusion:

This Honey Mustard Fat-Free Dressing offers a flavorful and healthier alternative to traditional creamy dressings. With its low-fat content, relatively high carbohydrate content, and modest nutritional profile, it makes a great addition to a variety of dishes, allowing you to enjoy the tangy sweetness without compromising on your dietary goals. Just be mindful of the sodium content, especially if you are watching your salt intake. Whether you’re on a diet, following a plant-based lifestyle, or simply looking to cut down on fats, this dressing can enhance your meals without guilt.

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