Food Ingredients info

Healthy Taro Root Nutrition: Benefits, Vitamins, and Minerals

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Colocasia (Taro Root)

  • Energy: 88.91 kcal
  • Protein: 3.31 g
  • Fat: 0.17 g
    • Saturated fats: 0.04 g
  • Carbohydrates: 17.85 g
    • Fiber: 3.22 g
    • Sugar: 0.9 g
  • Minerals:
    • Calcium: 30.18 mg
    • Iron: 0.66 mg
    • Magnesium: 36.93 mg
    • Phosphorus: 81.16 mg
    • Potassium: 0.3 mg
    • Sodium: 0.41 mg
    • Zinc: 0.41 mg
    • Copper: 0.3 mcg
    • Manganese: 0.47 mg
    • Selenium: 0.3 mcg
  • Vitamins:
    • Vitamin C: 1.83 mg
    • Thiamine (Vitamin B1): 0.06 mg
    • Riboflavin (Vitamin B2): 0.03 mg
    • Niacin (Vitamin B3): 0.51 mg
    • Vitamin B6: 0.17 mg
    • Folate: 19.91 mcg
    • Vitamin B12: 0 mcg
    • Vitamin A: 1.16 mcg
    • Vitamin E: 0.33 mg
    • Vitamin D2: 0.00027 mcg

Taro root, known for its high carbohydrate content, is a good source of dietary fiber and provides essential vitamins and minerals, including magnesium and potassium. It offers a healthy addition to your diet with low fat and natural sugars.

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