Food Ingredients info

Healthy Vegetarian Fillets Packed with Protein and Nutrients

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Vegetarian Fillets

  • Energy: 290 kcal
  • Protein: 23 g
  • Fat: 18 g
    • Saturated Fats: 2.85 g
  • Carbohydrates: 9 g
    • Fiber: 6.1 g
    • Sugar: 0.8 g
  • Vitamins & Minerals:
    • Calcium: 95 mg
    • Iron: 2.0 mg
    • Magnesium: 23 mg
    • Phosphorus: 450 mg
    • Potassium: 600 mg
    • Sodium: 490 mg
    • Zinc: 1.4 mg
    • Copper: 0.925 mcg
    • Selenium: 1.0 mcg
    • Thiamine (Vitamin B1): 1.1 mg
    • Riboflavin (Vitamin B2): 0.9 mg
    • Niacin (Vitamin B3): 12.0 mg
    • Vitamin B6: 1.5 mg
    • Folate: 102 mcg
    • Vitamin B12: 4.2 mcg
    • Vitamin E: 3.45 mg

(Note: No Vitamin C, Vitamin A, or Vitamin D2 present.)

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