Hearty Corned Beef & Meatball Soup

Simple Corned Beef Soup 🐴

Ingredients:

• 2 carrots, sliced into rounds
• 4 meatballs, cut into small pieces
• 2 tablespoons corned beef
• 2 cloves garlic, crushed and finely chopped
• 1 stalk green onion, chopped
• 1/2 teaspoon beef bouillon powder
• A pinch of salt
• 600 ml water

Instructions:

1. Boil the Water: In a pot, bring the water to a boil. Add the crushed garlic and then the sliced carrots. Cook until the carrots are just tender but still slightly firm.

2. Add the Meat and Corned Beef: Stir in the meatballs and corned beef. Mix gently to ensure the corned beef doesn’t clump together.

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3. Season the Soup: Sprinkle in the beef bouillon powder and a pinch of salt. Stir to combine and let the flavors meld.

4. Finish with Green Onions: Add the chopped green onions. Turn off the heat and let the soup sit for a few moments to allow the flavors to blend.

5. Serve and Enjoy: Ladle the soup into bowls and serve hot. Enjoy the comforting taste of this simple yet flavorful soup!

Delicious and easy to make, this recipe is perfect for a quick meal that doesn’t compromise on taste. Ziya loves it, and we hope you will too! 😍