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Hearty Cowboy Beef Chili: Savory & Satisfying One-Pot Delight 🌶️🤠

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Cowboy Chili Recipe 🌶️🤠

Description: Dive into the rich flavors of this Cowboy Chili recipe from lovewithrecipes.com. Perfect for meat lovers, this hearty dish is ideal for weeknight dinners or cozy gatherings with friends and family.

Cook Time: 4 hours
Prep Time: 24 hours
Total Time: 28 hours
Servings: 8-10

Ingredients:

Ingredients Quantities
Dried pinto beans 2 cups
Beef 2 lbs
Mexican-style tomatoes 2 cans
Onions 2
Green pepper 1
Celery 1 stalk
Garlic clove 1
Whole kernel corn 1 can
Green chili peppers 1/2 cup
Chili powder 1/4 cup
Brown sugar 1/4 cup

Nutritional Information (per serving):

  • Calories: 1306.4
  • Fat: 82.7g
  • Saturated Fat: 33.9g
  • Cholesterol: 112.4mg
  • Sodium: 839.2mg
  • Carbohydrates: 106.2g
  • Fiber: 19.8g
  • Sugar: 23.9g
  • Protein: 36.7g

Instructions:

  1. Soak the Beans: Begin by soaking the dried pinto beans overnight. Drain them and place them in a Dutch oven or stockpot.

  2. Prepare the Base: Add enough water to cover the beans by about an inch. Incorporate the diced onions, chili powder, and brown sugar into the pot.

  3. Cook the Beans: Over medium or low heat, let the beans simmer for 3 to 4 hours, or until they become tender. Be sure to monitor the water level and add more as needed to keep the beans submerged.

  4. Brown the Beef: In a heavy skillet, brown the beef until it’s cooked through. Add in the diced green pepper, chopped celery, and minced garlic, cooking them together until they’re tender and fragrant.

  5. Combine Ingredients: Once the beans are tender, add the browned beef mixture to the pot. Pour in the Mexican-style tomatoes, whole kernel corn, and chopped green chili peppers. Stir everything together until well combined.

  6. Simmer and Serve: Allow the chili to simmer for an additional 30 minutes to let the flavors meld together. Taste and adjust seasoning if necessary. Serve hot, garnished with your favorite toppings like shredded cheese, diced avocado, or a dollop of sour cream.

  7. Enjoy: Serve this hearty Cowboy Chili alongside some crusty bread or fluffy rice for a satisfying meal that’s sure to please everyone at the table.

  8. Share: Don’t forget to share this delicious recipe with your friends and family! It’s bound to become a favorite for cozy nights in or festive gatherings.

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