🍲 Chicken Noodle Soup Recipe 🍲
Overview:
Name: Chicken Noodle Soup
Cook Time: 15 minutes
Prep Time: 15 minutes
Total Time: 30 minutes
Description: Not only is this one of the most popular soups, it can be made easily in about 20 minutes. It is hearty, satisfying, and low in calories.
Recipe Category: One Dish Meal
Keywords: Chicken, Poultry, Meat, Winter, Less than 30 Mins, Stove Top, Easy, Inexpensive
Rating: ⭐⭐⭐⭐⭐ (5/5 stars)
Review Count: 11 reviews
Nutritional Information (Per Serving):
- Calories: 81.4
- Fat Content: 2.4g
- Saturated Fat Content: 0.7g
- Cholesterol Content: 4.4mg
- Sodium Content: 1129.1mg
- Carbohydrate Content: 5.5g
- Fiber Content: 0.4g
- Sugar Content: 1.3g
- Protein Content: 8.2g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 cups | Chicken broth |
| 1 stalk | Celery |
| 2 cups | Chicken meat |
| 1/2 cup | Parsley |
| – | Salt and pepper |
| – | Noodles |
Instructions:
-
Simmer the Chicken Broth and Celery:
- In a large pot, bring the chicken broth to a simmer over medium heat.
- Add the celery, thinly sliced, and let it simmer for about 5 minutes until slightly tender.
-
-
Cook the Chicken:
- Add the chicken pieces to the pot and cook for approximately 2 minutes, or until the chicken is fully cooked through.
-
Add the Noodles:
- Stir in the noodles, ensuring they are submerged in the broth.
- Allow the noodles to cook until they are tender but still slightly firm to the bite.
-
Season and Garnish:
- Season the soup with salt and pepper according to your taste preference.
- Sprinkle freshly chopped parsley over the soup for a burst of freshness and color.
Serve the Chicken Noodle Soup hot, garnished with additional parsley if desired. Enjoy this comforting and nourishing dish with your loved ones, especially during chilly winter days! 🌟
