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Hearty Pennsylvania Dutch Dried Beef Casserole for Cozy Nights

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Dried Beef Casserole Recipe

Description

Embrace the comforting flavors of Pennsylvania Dutch cooking with this delightful Dried Beef Casserole, a dish that goes far beyond the traditional “S.O.S.” This casserole, featuring the rich, savory goodness of dried beef, is not just a meal; it’s a warm hug on those chilly winter nights. Paired beautifully with a fresh salad or a vibrant green vegetable, this hearty one-dish meal is perfect for family gatherings, brunches, or a cozy evening at home. Simple yet satisfying, this recipe is sure to become a favorite in your household.


Recipe Details

Category One Dish Meal
Total Time 1 hour 10 minutes
Prep Time 10 minutes
Cook Time 1 hour
Servings 8
Rating ★★★★★ (5/5)
Review Count 2

Nutritional Information (per serving)

Nutrient Amount
Calories 372.6 kcal
Total Fat 18.4 g
Saturated Fat 8.7 g
Cholesterol 152.8 mg
Sodium 1186.1 mg
Total Carbohydrates 29.4 g
Dietary Fiber 1 g
Sugars 3 g
Protein 22.1 g

Ingredients

Quantity Ingredient
1 Monterey Jack cheese
½ Onion (chopped)
1 Hard-boiled eggs (chopped)
4 Milk
2 Dried beef (shredded)

Instructions

  1. Combine Ingredients: In a large mixing bowl, combine the Monterey Jack cheese, chopped onion, chopped hard-boiled eggs, milk, and shredded dried beef. Mix thoroughly until all ingredients are well incorporated.

  2. Prepare for Refrigeration: Pour the mixture into a greased casserole dish, ensuring it is evenly spread out.

  3. Refrigerate: Cover the casserole dish with plastic wrap or a lid and refrigerate overnight. This step allows the flavors to meld beautifully, enhancing the overall taste of the dish.

  4. Bake: Preheat your oven to 350°F (175°C). Remove the casserole from the refrigerator and place it in the preheated oven. Bake for 1 hour, or until the top is golden and bubbly.

  5. Serve: Once baked, remove the casserole from the oven and let it cool slightly. Serve warm, accompanied by a crisp salad or your favorite green vegetable. Enjoy the rich, comforting flavors of this delightful dish!


Keywords

Meat, Pennsylvania Dutch, Winter, Brunch, Oven, Beginner Cook, < 4 Hours, Easy

This Dried Beef Casserole not only offers a taste of traditional Pennsylvania Dutch cuisine but also provides a hearty meal that will warm your heart and soul during the colder months. Enjoy it with loved ones and make it a staple in your winter cooking repertoire!

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