Indian Recipes

Hearty Soulful Chicken Soup: A Comforting High-Protein Delight

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Soulful Chicken Soup Recipe

Indulge in the comforting embrace of our Soulful Chicken Soup, a perfect blend of flavors that warms the heart and nourishes the soul. This delightful dish combines tender chicken, vibrant vegetables, and aromatic herbs, making it an ideal choice for a cozy dinner or a satisfying lunch. Easy to prepare, this high-protein non-vegetarian recipe can be enjoyed as an appetizer or a light meal.

Ingredients

Ingredient Quantity
Chicken drumstick 1 (cut into small pieces)
Onion 1 (sliced)
Carrot (Gajjar) 1 (cut into medium-sized pieces)
Garlic 4 cloves
Ginger 1 inch (chopped)
Whole Black Peppercorns 1 teaspoon
Salt to taste
Sweet Corn 1/4 cup
Spring Onion Greens 2 sprigs (chopped)
Fresh Cream 1 teaspoon
Black Pepper Powder for seasoning

Nutritional Information (per serving)

Nutrient Amount
Calories Approximately 250
Protein Approximately 30g
Carbohydrates Approximately 20g
Fat Approximately 10g
Fiber Approximately 2g
Sodium Varies with added salt

Preparation Time

Time Duration
Preparation 10 minutes
Cooking 25 minutes
Total 35 minutes

Servings

Servings Amount
2 servings

Cuisine

Type Description
Continental A blend of flavors characteristic of European cuisine

Course

Course Description
Appetizer A light dish served before the main course

Diet

Diet Type Description
High Protein Non-Vegetarian Ideal for protein intake

Instructions

  1. Prep the Chicken: Start by thoroughly washing and cleaning the chicken drumstick to ensure it’s fresh and ready for cooking.

  2. Pressure Cook: In a pressure cooker, combine the chicken pieces, sliced onion, chopped carrot, whole black peppercorns, garlic cloves, and chopped ginger. Add 2 cups of water, cover the cooker, and cook for about 3 whistles. Once cooked, turn off the flame and allow the pressure to release naturally.

  3. Strain the Stock: After the pressure has released, carefully drain the stock through a muslin cloth, collecting the flavorful liquid into a saucepan.

  4. Prepare the Soup: Place the saucepan with the strained stock over medium flame. Add the sweet corn, chopped spring onion greens, and fresh cream to the stock. Bring the mixture to a gentle boil.

  5. Season and Serve: Add salt and freshly crushed black pepper to taste, adjusting the seasoning as desired. Once heated through, serve the soup hot, allowing the inviting aroma to fill your kitchen.

  6. Enjoy: Pair the Soulful Chicken Soup with warm garlic bread or toast, making it a delightful evening snack or a satisfying morning breakfast.


Tips for Serving

  • For a touch of elegance, garnish the soup with additional spring onion greens or a drizzle of fresh cream before serving.
  • Customize the soup by adding your favorite vegetables or herbs to enhance the flavor profile.
  • Consider serving with a side of crusty bread or crackers for a complete meal.

Embrace the warmth and flavor of this Soulful Chicken Soup, a recipe designed to comfort and satisfy, perfect for any time of the day. Enjoy the rich taste and nourishing ingredients that make each spoonful a little piece of happiness.

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