Soulful Chicken Soup Recipe: A Hearty Delight for All Seasons
Warm up to the soulful taste of this hearty chicken soup, packed with the goodness of freshly made chicken stock. Perfect as an appetizer or a comforting meal for the whole family, this recipe combines aromatic spices, tender chicken, and the sweet crunch of corn, topped with a touch of creamy richness. The added bonus? Itβs nutritious, full of high protein from the chicken, making it both satisfying and healthy.
This recipe is a classic continental dish that brings together the rich flavors of chicken, ginger, garlic, and peppercorns, creating a soothing experience with every spoonful. It’s a wonderful option for a wholesome meal, whether you’re seeking a cozy evening snack or a revitalizing breakfast.
Ingredients:
For the Stock:
Ingredient | Quantity |
---|---|
Chicken drumstick (cut into small pieces) | 1 drumstick |
Onion (sliced) | 1 |
Carrot (Gajjar, medium-sized pieces) | 1 |
Garlic (cloves) | 4 |
Ginger (chopped) | 1-inch piece |
Whole Black Peppercorns | 1 teaspoon |
Salt | To taste |
Water | 2 cups |
For the Soup:
Ingredient | Quantity |
---|---|
Sweet corn | 1/4 cup |
Spring Onion Greens (chopped) | 2 sprigs |
Fresh cream | 1 teaspoon |
Salt | To taste |
Black pepper powder | For seasoning |
Preparation Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Instructions:
-
Prepare the Chicken Stock:
- Begin by thoroughly washing and cleaning the chicken drumstick.
- In a pressure cooker, combine the chicken pieces, onion, carrot, garlic, ginger, and whole black peppercorns. Add 2 cups of water and a pinch of salt.
- Close the pressure cooker and cook for 3 whistles. Afterward, turn off the heat and allow the pressure to release naturally.
-
Strain the Stock:
- Once the pressure has fully released, open the cooker and strain the stock through a muslin cloth or fine sieve into a separate bowl or saucepan. Set the stock aside.
-
Prepare the Soup:
- Transfer the strained stock into a medium-sized saucepan and place it over medium heat.
- Add sweet corn, chopped spring onion greens, and fresh cream to the pot. Stir to combine, and bring the soup to a gentle boil.
- Season with salt to taste and a pinch of black pepper powder. Adjust the seasoning according to your preference.
-
Serve:
- Once the soup is boiling and all the ingredients are well blended, remove from heat.
- Ladle the hot, comforting soup into serving bowls.
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Optional Serving Suggestions:
- For a complete meal, serve your Soulful Chicken Soup with some crispy garlic bread or toast on the side. Itβs a perfect combination for a satisfying snack or breakfast!
Nutritional Information (Approximate per Serving):
Nutrient | Amount per Serving |
---|---|
Calories | ~120 kcal |
Protein | ~12g |
Carbohydrates | ~10g |
Fat | ~5g |
Fiber | ~2g |
Sodium | ~400mg |
Why You’ll Love This Soup:
- Rich in Protein: With chicken as the main ingredient, this soup provides a solid protein boost, perfect for those on a high-protein diet.
- Soothing and Comforting: The homemade chicken stock, infused with ginger and garlic, creates a deeply comforting flavor that is both warming and revitalizing.
- Healthy and Nutritious: Packed with fresh vegetables like carrots and sweet corn, this soup is as nutritious as it is delicious.
- Customizable: You can easily adjust the seasoning to suit your taste or add other vegetables to the mix for added variety.
Perfect for chilly evenings or as a nourishing starter to a meal, this Soulful Chicken Soup is sure to become a go-to recipe in your kitchen. Try it today for a burst of flavor and warmth in every bowl!