Another Taco Casserole Recipe
Description
Indulge in the delightful layers of flavor that this Another Taco Casserole brings to your table, a quintessential one-dish meal that combines the rich, savory goodness of ground beef and spices with the creamy texture of sour cream and melted cheddar cheese. Perfect for family dinners or gatherings with friends, this easy-to-make casserole comes together in just one hour, making it an ideal choice for both beginner cooks and seasoned chefs looking for a comforting and satisfying dish. Gather your loved ones and share this scrumptious taco casserole from lovewithrecipes.com!
Recipe Details
| Category | One Dish Meal |
|---|---|
| Preparation Time | 20 minutes |
| Cook Time | 40 minutes |
| Total Time | 1 hour |
| Servings | 8 |
| Calories | 408.9 |
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | pound ground beef |
| 1 | medium onion, chopped |
| ½ | cup water |
| 3 | tablespoons chili powder |
| 1½ | teaspoons salt |
| 1 | teaspoon ground cumin |
| ¼ | teaspoon black pepper |
| 1 | package (8-count) flour tortillas |
| 2 | cups sour cream |
| 6 | ounces taco sauce |
| 8 | ounces cheddar cheese, shredded |
| 1 | can (16 ounces) refried beans |
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Total Fat | 22.7 g |
| Saturated Fat | 11 g |
| Cholesterol | 71.1 mg |
| Sodium | 1338.4 mg |
| Total Carbohydrates | 30.2 g |
| Dietary Fiber | 5.3 g |
| Sugars | 5.4 g |
| Protein | 21.4 g |
Instructions
-
Prepare the Beef Mixture: In a large skillet over medium heat, combine the cooked ground beef with the chopped onion, water, chili powder, salt, cumin, and black pepper. Stir well to combine all ingredients evenly. Allow the mixture to cook uncovered for about 5 minutes, stirring occasionally, until the onion is tender and fragrant. Remove the skillet from heat and gently stir in the refried beans until fully incorporated. Set the mixture aside.
-
-
Prepare the Baking Dish: Preheat your oven to 350°F (175°C). Grease a 13×9-inch baking dish generously to prevent sticking. Spread approximately ½ cup of taco sauce evenly across the bottom of the dish.
-
Layer the Ingredients: Begin layering the casserole by arranging 2 flour tortillas on top of the taco sauce in the baking dish. Spoon half of the beef mixture over the tortillas, followed by half of the sour cream. Drizzle an additional ½ cup of taco sauce over the sour cream layer, ensuring even coverage.
-
Continue Layering: Add 2 more tortillas on top of the beef and sauce layers, then pour in the remaining ½ cup of taco sauce. Spread the rest of the beef mixture evenly over these tortillas, followed by half of the shredded cheddar cheese.
-
Finish the Casserole: Layer the remaining tortillas on top, then pour the rest of the taco sauce over the tortillas. Top the casserole with the remaining cheddar cheese, ensuring that it is spread evenly across the surface.
-
Bake the Casserole: Cover the baking dish with aluminum foil to prevent the cheese from burning. Place the dish in the preheated oven and bake for approximately 40 minutes, or until the casserole is hot and bubbly.
-
Serve and Enjoy: Once baked, remove the casserole from the oven and let it stand for about 5 minutes to cool slightly. This resting period helps the layers set and makes it easier to serve. Cut into squares, plate, and enjoy your hearty Another Taco Casserole with family or friends!
This Another Taco Casserole is not just a meal; it’s a way to bring people together, creating memories over delicious food. It embodies the comforting essence of home-cooked goodness, and with its flavorful layers and satisfying ingredients, it’s sure to be a hit at any gathering. Don’t forget to share your experience and any modifications you make with others! Enjoy!
