Hearty Taco Soup with Beef or Chicken
Awesome Beef or Chicken Taco Soup
Prep Time: 30 minutes
Cook Time: 30 minutes
Total Time: 1 hour
This hearty and flavorful Taco Soup is the perfect dish for feeding a crowd or warming up on a chilly day. Whether you’re cooking for family, friends, or a big gathering, this soup is sure to satisfy. You can use either ground beef or ground chicken depending on your preference, and it’s loaded with savory ingredients like beans, corn, and tomatoes. Simple to prepare and packed with Tex-Mex flavors, this dish makes an easy yet delicious meal for any occasion.
Recipe Category
- Chicken (or Beef)
Keywords
Poultry, Meat, Tex-Mex, Southwestern U.S., Winter, Quick Meals, Beginner Cook, Easy, Comfort Food, Soup
Ingredients & Nutritional Information
| Ingredient | Quantity |
|---|---|
| Ground beef or ground chicken | 2 lbs |
| Onion, chopped | 1 medium |
| Pinto beans | 2 cans (15 oz each) |
| Kidney beans | 2 cans (15 oz each) |
| Rotel tomatoes | 1 can (10 oz) |
| Whole kernel corn | 1 can (15 oz) |
| Mexican-style tomatoes | 1 can (15 oz) |
| Hominy | 1 can (15 oz) |
| Green chilies, diced | 1 can (4 oz) |
| Water | 2-3 cups |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 494.4 kcal |
| Fat Content | 15.8 g |
| Saturated Fat Content | 5.7 g |
| Cholesterol Content | 61.7 mg |
| Sodium Content | 1081.1 mg |
| Carbohydrate Content | 57.8 g |
| Fiber Content | 14.7 g |
| Sugar Content | 7.3 g |
| Protein Content | 32.6 g |
Instructions
| Step | Instruction |
|---|---|
| 1 | In a large pot, brown the ground beef or ground chicken over medium heat until fully cooked. |
| 2 | Add the chopped onion and cook for 3-4 minutes until softened. |
| 3 | Stir in the pinto beans, kidney beans, Rotel tomatoes, corn, Mexican-style tomatoes, hominy, and green chilies. |
| 4 | Pour in 2-3 cups of water, depending on how thick or soupy you prefer your taco soup. Stir to combine. |
| 5 | Bring the mixture to a boil, then reduce the heat to low. Let it simmer for 30 minutes to allow the flavors to meld together. |
| 6 | Serve hot, garnished with tortilla chips, shredded cheese, and cornbread on the side if desired. |
Tips & Notes
- Variations: You can switch up the meat in this recipe, using ground turkey or even a meatless alternative for a vegetarian version.
- Add-ins: For a spicier soup, feel free to add a chopped jalapeño or some hot sauce to taste.
- Toppings: This soup is versatile when it comes to toppings. Consider adding sour cream, cilantro, or diced avocado to enhance the flavor.
- Storage: Leftover soup can be stored in the refrigerator for up to 3 days or frozen for up to 3 months. Reheat thoroughly before serving.
This Awesome Beef or Chicken Taco Soup is a deliciously simple recipe that’s sure to please a crowd and keep everyone warm and satisfied. Whether it’s for a casual dinner or a winter party, this soup checks all the boxes for comfort, flavor, and ease.
