WW Chicken Soup: A Warm and Hearty Delight for Any Day
Description:
Indulge in a comforting bowl of WW Chicken Soup from lovewithrecipes.com. This easy and budget-friendly recipe is perfect for beginners and ideal for a quick winter meal. With its low calorie count and rich flavors, it’s a fantastic choice for those seeking a nourishing soup without compromising on taste.
Recipe Category:
Clear Soup
Keywords:
Chicken, Poultry, Meat, Winter, Less than 60 Minutes, Beginner Cook, Easy, Inexpensive
Ingredients:
- 2 cups of chicken, cooked and shredded (you can use breast or thigh meat for more flavor)
- 3 cups of fat-free chicken broth (low-sodium for a healthier option)
- 1 cup of celery, diced
- 1 medium carrot, peeled and diced
- 1 small onion, finely chopped
Nutritional Information (per serving):
- Calories: 160.2
- Fat: 10.9g
- Saturated Fat: 3g
- Cholesterol: 48.7mg
- Sodium: 425mg
- Carbohydrates: 3.6g
- Fiber: 0.3g
- Sugar: 0.7g
- Protein: 11.4g
Preparation Time:
10 minutes
Cooking Time:
30 minutes
Total Time:
40 minutes
Instructions:
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Prepare Your Ingredients: Begin by gathering all your ingredients. Dice the celery and carrot into small pieces, and finely chop the onion to ensure even cooking. If your chicken is not pre-cooked, you can cook it in the pot or separately, then shred it into bite-sized pieces.
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Combine Ingredients: In a large pot, combine the fat-free chicken broth with the diced celery, carrot, and chopped onion. Stir well to mix the ingredients together.
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Add Chicken: Add the shredded chicken to the pot. Give everything a good stir to ensure the chicken is evenly distributed throughout the broth.
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Cook the Soup: Place the pot on the stove over medium heat. Bring the mixture to a gentle boil, then reduce the heat to low and let it simmer. Stir occasionally to prevent the ingredients from sticking to the bottom of the pot.
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Simmer and Serve: Allow the soup to simmer for about 30 minutes, or until the vegetables are tender and the flavors have melded together. Taste and adjust the seasoning if necessary.
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Enjoy: Once the soup is ready, ladle it into bowls and serve hot. It pairs wonderfully with a slice of whole-grain bread or a simple salad for a complete meal.
Tips:
- For added depth of flavor, you can sauté the onions, celery, and carrots in a little bit of olive oil before adding them to the pot.
- If you prefer a thicker soup, you can blend a portion of the soup and then stir it back into the pot.
- Feel free to customize this soup by adding herbs such as thyme or parsley for extra flavor.
Enjoy this warm and hearty WW Chicken Soup, a true classic that brings comfort and nourishment to every bowl. Whether you’re cooking for yourself or a loved one, this recipe is sure to become a favorite.
