Heather’s Versatile Stir-Fry Sauce
Description:
This recipe for Heather’s Stir-Fry Sauce comes from my sister-in-law, who has blossomed into an amazing cook since her marriage. We now exchange recipes, and this particular stir-fry sauce has become a favorite. It’s incredibly versatile, allowing you to tailor it to your taste. Sometimes, I add a few spoonfuls of black bean sauce for extra depth, or switch out white sugar for brown sugar for a richer flavor. Similarly, rice wine vinegar can replace white vinegar for a slightly different tang. It’s time to immortalize this fantastic sauce recipe beyond my ever-elusive scrap of paper!
Ingredients:
- 4 tablespoons cornstarch
- 2/3 cup water
- 3 tablespoons soy sauce
- 1 tablespoon vinegar (white or rice wine vinegar)
- 2 tablespoons sugar (white or brown)
Instructions:
-
Whisk the Ingredients:
In a mixing bowl, combine the cornstarch and water. Whisk them together until the cornstarch is completely dissolved and the mixture is smooth. -
Add Soy Sauce and Vinegar:
Incorporate the soy sauce and vinegar into the cornstarch mixture. Continue whisking until all ingredients are well combined. -
Sweeten the Sauce:
Stir in the sugar, ensuring it is fully dissolved into the sauce mixture. -
Heat and Thicken:
Pour the prepared sauce into a hot stir-fry during the final stages of cooking. Stir the sauce thoroughly into the dish and let it cook until the sauce begins to bubble and thicken. -
Simmer and Serve:
Allow the sauce to simmer until it reaches your desired thickness. Serve immediately over your stir-fry for a delicious, homemade touch.
Cooking Time:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 2 minutes | 5 minutes | 7 minutes |
Nutrition Information (per serving):
- Calories: 27.1
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 755.6mg
- Carbohydrate Content: 5.3g
- Fiber Content: 0.1g
- Sugar Content: 2.3g
- Protein Content: 1.4g
Serving Suggestions:
This versatile stir-fry sauce pairs beautifully with a variety of vegetables, tofu, and meats, making it a perfect addition to your stir-fry dishes. Feel free to customize the recipe based on your preferences or what you have on hand. Whether you’re a seasoned cook or a beginner, this easy-to-make sauce will elevate any stir-fry into a delightful meal.
Enjoy the simplicity and deliciousness of Heather’s Stir-Fry Sauce, a true testament to the art of flavorful cooking! 🍲👩🍳🌟
