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Heavenly Banana Delight: Nicaraguan Maduros En Gloria ๐ŸŒ

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Recipe: Maduros En Gloria ๐ŸŒ

Description: This delightful recipe hailing from Nicaragua, known as Maduros En Gloria or Heavenly Bananas, is a perfect fusion of flavors. Contrary to its name, it doesn’t overwhelm with sweetness, thanks to the balance of cream and cheese. Feel free to adjust the sugar or honey to suit your taste preferences!

  • Cook Time: 40 minutes
  • Prep Time: 20 minutes
  • Total Time: 1 hour
  • Recipe Category: Dessert
  • Keywords: Fruit, South American, Free Of…, < 60 Mins, Oven

Ingredients:

Quantity Ingredient
6 Bananas
3 Butter
1/4 Dark brown sugar
1 Cottage cheese
1 Ground cinnamon
Cream

Nutritional Information (per serving):

  • Calories: 304.5
  • Fat Content: 15.4g
  • Saturated Fat Content: 9.6g
  • Cholesterol Content: 46.9mg
  • Sodium Content: 203.4mg
  • Carbohydrate Content: 38.3g
  • Fiber Content: 3.1g
  • Sugar Content: 23.4g
  • Protein Content: 6.8g

Instructions:

  1. Fry Bananas: Begin by peeling the bananas and slicing them into chunks. In a skillet, melt the butter over medium heat. Once hot, add the banana chunks and fry until golden brown on all sides. This should take a few minutes.

  2. Prepare Baking Dish: Grease a baking dish with butter to prevent sticking. Arrange the fried banana chunks evenly in the dish.

  3. Prepare Cheese Mixture: In a bowl, mix together the dark brown sugar and cottage cheese until well combined. If desired, sprinkle ground cinnamon into the mixture for added flavor.

  4. Layer Cheese Mixture: Spread the cheese mixture generously over the arranged bananas in the baking dish. Ensure an even distribution to coat all the bananas.

  5. Add Cream: Pour cream over the bananas until they are almost submerged. The cream will add richness and moisture to the dish as it bakes.

  6. Bake: Preheat your oven to 350ยฐF (175ยฐC). Place the baking dish with the banana and cheese mixture in the oven and bake for 30 to 40 minutes, or until the bananas are tender and the cheese is bubbly and golden.

  7. Serve: Once baked, remove the dish from the oven and allow it to cool slightly. The cream should not be completely absorbed, leaving a creamy sauce surrounding the bananas.

  8. Enjoy: Serve your Maduros En Gloria warm, allowing everyone to dig in and savor the heavenly combination of flavors!

This delightful dessert is perfect for indulging in the exotic tastes of South America, offering a unique blend of sweetness and savory notes that will surely impress your taste buds. Whether you’re hosting a dinner party or simply craving a special treat, Maduros En Gloria is sure to delight all who try it!

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