Fabulous & Easy Potato Casserole Side Dish
Introduction
Welcome to Love With Recipes, where culinary creativity meets family favorites! Today, I’m excited to share with you a wonderfully indulgent recipe that has become a staple in my kitchen, one that not only satisfies the heartiest of appetites but also has a knack for bringing everyone together around the dinner table. This Fabulous & Easy Potato Casserole is not for the faint of heart—it’s rich, creamy, and undeniably delicious. It’s the kind of dish that pairs perfectly with BBQ ribs, baked ham, or even freshly fried walleyed pike, making it an excellent choice for family gatherings or festive holiday meals. As someone who has spent over 16 years exploring the world of recipes, I can assure you, this one is a keeper!
Recipe Overview
| Attribute | Details |
|---|---|
| Cook Time | 1 hour 20 minutes |
| Prep Time | 10 minutes |
| Total Time | 1 hour 30 minutes |
| Category | Potato |
| Servings | Large quantity, ideal for gatherings |
| Keywords | Onions, Vegetable, Potluck, Oven, Beginner Cook, Easy |
Ingredients
For this decadent casserole, you will need the following ingredients, which come together to create a beautifully rich and satisfying side dish:
| Ingredient | Quantity |
|---|---|
| Hash browns | 2 1/2 cups |
| Cheddar cheese | 1/2 cup, shredded |
| Onion | 1/2 cup, chopped |
| Heavy cream | 2 cups |
| Salt | 1 teaspoon |
| Pepper | 1/2 teaspoon |
Nutritional Information
Understanding the nutritional content of our favorite dishes is essential, especially for those of us who enjoy indulging every now and then. Here’s the breakdown per serving:
| Nutrient | Amount |
|---|---|
| Calories | 701 kcal |
| Total Fat | 49.3 g |
| Saturated Fat | 22.4 g |
| Cholesterol | 111.3 mg |
| Sodium | 976.9 mg |
| Carbohydrates | 52.9 g |
| Fiber | 4.7 g |
| Sugar | 2.8 g |
| Protein | 12.7 g |
Instructions
Creating this fabulous potato casserole is straightforward, requiring just a few simple steps that yield an impressive result. Follow along for a deliciously creamy side dish that everyone will rave about:
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Preheat the Oven: Start by preheating your oven to 350°F (175°C). This step is crucial as it ensures the casserole bakes evenly and develops that irresistible golden-brown crust.
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Combine Ingredients: In a large mixing bowl, combine the hash browns, shredded cheddar cheese, chopped onion, heavy cream, salt, and pepper. Stir until all ingredients are well mixed and evenly coated with the creamy goodness of the heavy cream.
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Prepare the Casserole Dish: Generously butter a large casserole dish, or spray it with a non-stick cooking spray like Pam. This will help prevent the casserole from sticking and ensure easy serving.
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Transfer the Mixture: Pour the combined potato mixture into the prepared casserole dish, spreading it evenly. This helps achieve consistent cooking throughout the dish.
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Cover and Bake: Cover the dish with aluminum foil to retain moisture while it bakes. Place it in the preheated oven and bake for one hour. This allows the flavors to meld beautifully.
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Uncover and Finish Baking: After an hour, carefully remove the foil. Return the casserole to the oven and bake uncovered for an additional 20-25 minutes, or until the top is golden brown and bubbling with deliciousness.
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Serve and Enjoy: Once baked, allow the casserole to cool slightly before serving. This dish reheats wonderfully, so feel free to enjoy any leftovers in the microwave or oven.
Final Thoughts
This Fabulous & Easy Potato Casserole is a delightful testament to comfort food that is sure to please even the most discerning of palates. Whether you’re hosting a family gathering, a holiday feast, or simply looking to treat yourself and your loved ones to something truly special, this recipe delivers on flavor and satisfaction. So grab your apron, gather your ingredients, and prepare to create a dish that will be remembered long after the last bite has been savored. Bon Appétit!
