Awesome Deviled Eggs
Description
This delightful deviled egg recipe has been a cherished family favorite for years, evoking wonderful memories of my childhood. With requests for the recipe pouring in, I’m excited to share this classic with you. Perfect for brunch gatherings or as a snack, these deviled eggs are sure to impress!
Ingredients
| Ingredient | Quantity |
|---|---|
| Hard-boiled eggs | 1 dozen |
| Mayonnaise | 1/4 cup |
| Dijon mustard | 1 tablespoon |
| Red onion, finely chopped | 1-2 tablespoons |
| Paprika | 1/8 teaspoon |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 97.6 |
| Total Fat | 7 g |
| Saturated Fat | 1.9 g |
| Cholesterol | 213.3 mg |
| Sodium | 101.5 mg |
| Carbohydrates | 1.9 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 6.4 g |
Instructions
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Prepare the Eggs: Begin by slicing the hard-boiled eggs lengthwise and gently remove the yolks into a mixing bowl, taking care not to damage the egg whites.
-
-
Mash the Yolks: Use a fork to mash the egg yolks until they are crumbly and smooth, ensuring there are no large chunks remaining.
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Mix Other Ingredients: In a separate bowl, combine the mayonnaise, Dijon mustard, and finely chopped red onion. Adjust the quantities to your taste, mixing until well blended.
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Combine: Add the mashed egg yolks to the mayonnaise mixture, stirring thoroughly until all ingredients are well incorporated and creamy.
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Fill the Egg Whites: Carefully spoon or pipe the yolk mixture back into the hollows of the egg whites, ensuring they are filled generously.
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Garnish and Chill: Sprinkle the filled eggs with paprika for a touch of color and flavor. Place the deviled eggs in the refrigerator to chill until ready to serve—these are best enjoyed cold!
Cooking Time
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Recipe Category
- Brunch
Keywords
- Deviled eggs
- Easy appetizers
- Party food
- Classic recipes
This recipe yields approximately 12 servings, making it perfect for sharing at your next gathering. Enjoy the deliciousness of these awesome deviled eggs!
