Introducing the delightful Chocolate Chunk Cookies, a recipe that defies expectations and delivers a heavenly treat with every bite! These chewy, fudge-like cookies are not only delicious but also surprisingly light on the waistline, making them a guilt-free indulgence perfect for any occasion. Whether you’re a seasoned baker or just starting out, these cookies are easy to make and sure to impress even the most discerning taste buds.
Cooking Time: 12 minutes
Preparation Time: 10 minutes
Total Time: 22 minutes
Description:
Prepare to be amazed by these remarkable Chocolate Chunk Cookies! Despite their association with Weight Watchers, these cookies exceed all expectations. With their chewy texture and rich flavor, they’ll have you feeling like you’ve ascended to dessert heaven. Don’t let the low calorie count fool you—these cookies are a true indulgence that you’ll love sinking your teeth into.
Recipe Category: Drop Cookies
Keywords: Dessert, Lunch/Snacks, Cookie & Brownie, Kid Friendly, Potluck, Christmas, < 30 Mins, Beginner Cook, Easy, Inexpensive
Nutritional Information (Per Serving):
- Calories: 125.4
- Fat Content: 5.3g
- Saturated Fat Content: 1.6g
- Cholesterol Content: 8.9mg
- Sodium Content: 197mg
- Carbohydrate Content: 18.9g
- Fiber Content: 0.8g
- Sugar Content: 10.8g
- Protein Content: 2g
Recipe Yield: 24 cookies
Ingredients:
- 1 cup reduced-calorie margarine
- 2 tablespoons water
- 2 egg whites
- 2 eggs
- 1 package devil’s food cake mix
- 1/2 cup chocolate chunks
Instructions:
- Preheat your oven to 350°F (175°C).
- Coat a large baking sheet with cooking spray to prevent sticking.
- In a large mixing bowl, combine the devil’s food cake mix, reduced-calorie margarine, water, egg whites, and eggs.
- Beat the ingredients on low speed until they are thoroughly blended and smooth.
- Fold in the chocolate chunks until they are evenly distributed throughout the batter.
- Using a heaping tablespoon, drop the batter onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
- Bake the cookies in the preheated oven for 10-12 minutes, or until they are puffed up and dry to the touch.
- Once baked, transfer the cookies to wire racks to cool completely.
- Serve and enjoy! Each serving yields one delicious cookie.
With an aggregated rating of 5 stars based on 7 reviews, it’s clear that these Chocolate Chunk Cookies are a crowd-pleaser that will have everyone coming back for more. Whether you’re treating yourself to a sweet snack or sharing them with friends and family, these cookies are sure to be a hit. So why wait? Indulge your sweet tooth today with this irresistible recipe!
