Milky Way Cake Recipe

Overview:

This Milky Way Cake is the epitome of indulgence, boasting a celestial taste that will transport you to the heavens with every bite. Perfect for any occasion, whether it’s a birthday celebration or a simple weeknight dessert, this cake is a guaranteed crowd-pleaser, especially among the younger members of the family. With a prep time of just 15 minutes and a total time of 1 hour and 25 minutes, you’ll have this delectable treat ready to devour in no time!

Recipe Information:

• Name: Milky Way Cake
• Category: Dessert
• Keywords: Kid Friendly, Kosher, Weeknight, Oven, < 4 Hours
• Servings: 12
• Aggregated Rating: 4.5 (from 7 reviews)

Nutritional Information (Per Serving):

• Calories: 562.6
• Fat Content: 28g
• Saturated Fat Content: 12.9g
• Cholesterol Content: 115.7mg
• Sodium Content: 272.1mg
• Carbohydrate Content: 73.8g
• Fiber Content: 2g
• Sugar Content: 50.3g
• Protein Content: 7.8g

Ingredients:

Instructions:

1. Prepare Pan:

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   • Grease and flour an angel food cake pan.

2. Preheat Oven:

   • Preheat the oven to 325°F (163°C).

3. Melt Candy Bars:

   • In a small pot over low heat, melt the candy bars with 1/2 cup of butter until smooth.

4. Cream Butter and Sugar:

   • In a separate bowl, cream together the sugar and the remaining 1/2 cup of butter until light and fluffy.

5. Blend in Candy Mixture:

   • Add the melted candy mixture to the creamed butter and sugar, and blend well.

6. Add Eggs:

   • Add the eggs yolks one at a time, mixing well after each addition.

7. Prepare Buttermilk Mixture:

   • Dissolve the baking soda in the buttermilk.

8. Alternate Additions:

   • Alternately add the buttermilk mixture and the flour to the candy mixture, beginning and ending with the flour.

9. Fold in Egg Whites:

   • In a separate clean bowl, beat the egg whites until stiff peaks form. Gently fold the beaten egg whites and chopped pecans into the candy mixture until well combined.

10. Bake:

    • Pour the batter into the prepared cake pan and bake for 1 hour and 10 minutes, or until a toothpick inserted into the center comes out clean.

11. Cool:

    • Once baked, remove the cake from the oven and allow it to cool on a wire rack.

12. Serve:

    • Once cooled, slice and serve this heavenly Milky Way Cake to delight your taste buds and satisfy your sweet cravings!

Enjoy your Milky Way Cake 🍰🌟!